Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, pumpkin phirni. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Description: Pumpkin Phirni: A delicious way to make your kids love pumpkin! Loaded with healthy dry fruits and Flavored with saffron & cardamom. Learn how to make tempting Phirni at home with chef Smita Deo only on Rajshri Food.

Pumpkin Phirni is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Pumpkin Phirni is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have pumpkin phirni using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Phirni:

1. Make ready 100 Gm grated pumpkin
2. Get 1 tsp cardamom powder
3. Prepare 400 ml full fat milk
4. Make ready 2 +1 tbs sugar
5. Take 50 Gm dreid Cranberries
6. Take 1 cup water
7. Take 50 Gm white chocolate
8. Take 4-5 rose petals
9. Make ready 1 tbs pistachios blanched
10. Get 1 tbs chopped almonds
11. Make ready 1 tbs ghee

Phirni Recipe (फिरनी रेसिपी) - Check out the simple steps on how to make Phirni with Milkmaid. Light, creamy and sweet, this chilled rice pudding flavoured with rose water is the. Vegan Phirni Recipe with Thandai Masala mix. Vegan Indian Dessert Gluten-free Soy-free Refined oil free.

Instructions to make Pumpkin Phirni:

1. In pan add ghee and grated pumpkin cook it for 7-10 minutes now add cardamom powder, milk and cook till it reduce to half, add 2 tbs sugar, chopped almonds cook till it gets thickened keep it on side to cool down.
2. Take another pan add water and dried cranberries cook till cranberries get soft now add 1 tbs sugar n cook for 5-7 mins. Keep it on side to cool down.
3. Using double boiler melt white chocolate. Using spoon and knife spread it on butter paper sheet, sprinkle some rose petals and chopped pistachios. Keep it on side to set. Once set keep it in chiller for garnish.
4. For platting pour cranberry jam in glass, top it with pumpkin phirni and garnish with chopped pistachios and white chocolate strip.

Phirni is often flavored with just saffron or cardamom and is a simple rice pudding. Phirni - It is a form of kheer in which rice is cooked in milk and sugar. A very quick and tasty dessert. Makhana Phirni is a creamy Indian style foxnut milk pudding. Libby's Pumpkin Pie - A complete guide to Libbys Pumpkin Pie Recipes.

So that is going to wrap it up for this exceptional food pumpkin phirni recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!