Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, mike's spicy asian ramen soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

"Mike's Mighty Good has permanently changed my lunch game. Never knew an 'instant soup' could be so good." The broth is delicious, rich, porky, a little sweet, and spicy. The noodles always come out perfectly tender and delicious.

Mike's Spicy Asian Ramen Soup is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mike's Spicy Asian Ramen Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have mike's spicy asian ramen soup using 25 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Spicy Asian Ramen Soup:

1. Take 3 Packages Oriental Ramen Noodles [with seasoning packets]
2. Make ready 1 Pound Presteamed Shrimp [deshelled - added last]
3. Prepare 3 Cans Seafood Or Vegetable Stock [i prefer seafood stock]
4. Get 4 Cups Water [more of needed]
5. Make ready 1.5 Cups Fresh Cabbage [sliced thin]
6. Take 1/2 Cup Fresh Chopped Cilantro Leaves
7. Make ready 1/8 Cup Fine Minced Jalapenos
8. Make ready 1 Small Can Bamboo Shoots [drained]
9. Get 1 Small Can Water Chestnuts [drained]
10. Get 1 (15 oz) Can Baby Corn [drained]
11. Prepare 1/8 Cup Fine Minced Jalapenos
12. Get 2 tbsp Siracha Sauce
13. Prepare 1/2 tsp Crushed Thai Chillies
14. Prepare 1/2 Can Bean Sprouts
15. Take 1/3 Cup Green Onions [+ reserves for garnish]
16. Make ready 1/2 Cup Dried Shitake Mushrooms
17. Take 1 tsp HonDashi
18. Make ready 1/2 tsp Fresh Ground Black Pepper
19. Take 1/2 tsp Dried Thai Peppers
20. Make ready 2 tbsp Siracha Sauce [added last]
21. Get 1 tbsp Fine Minced Pickled Ginger
22. Make ready 1/4 tsp Chinese 5 Spice
23. Make ready ● For The Sides
24. Take Siracha Hot Sauce
25. Get Sesame Seeds

See more ideas about Ramen recipes, Recipes, Asian recipes. Recipe Tonkotsu Ramen (Japanese Pork Bone Noodle Soup) with Chashu Pork Belly & Shoyu Tamago Soy Sauce. I hope you get a laugh at today's video. Tysen and I had fun trying different foods.

Steps to make Mike's Spicy Asian Ramen Soup:

1. Here's the bulk of what you'll need. Ginger and mushrooms not pictured.
2. Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes.
3. Dried Asian mushrooms pictured.
4. In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot.
5. Add your shrimp and Siracha and boil for 2 minutes longer.
6. Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!

If you like this video and would like to see more please give me a. The rest of the Spicy Pork Ramen Noodle Soup consists of noodles, veggies and just-soft boiled eggs. I like to throw on a few chilli flakes at the end too. It gives the soup a lovely spicy kick, but you can leave it out (or serve the chilli flakes on the side) if that sounds too spicy. Hot spicy ramen noodles soup using Sriracha sauce is spicy food lovers heaven!

So that’s going to wrap this up for this exceptional food mike's spicy asian ramen soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!