Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vada pav. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vada Pav is Mumbai's most popular street food! Spicy potato filling is sandwiched between burger buns and layered with spicy chutney! Vada Pav is one of Mumbai's most famous food.

Vada Pav is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Vada Pav is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook vada pav using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vada Pav:

1. Get 2 Mumbai Pav
2. Prepare 2 cups Besan
3. Get 1/2 cup Suji
4. Get 1 tsp Ginger Garlic Paste
5. Prepare 2 Boiled Potatoes
6. Take as per taste Salt
7. Make ready As required Haldi
8. Take as required Heeng
9. Get 2 Green Chillies
10. Prepare 100 ml Water
11. Make ready as needed Oil for fry
12. Make ready 1 tbsp Jeera

Along with a hot and spicy garlic chutney, batata vada pav is served inside a small "Ladi Pav". Vada Pao, Wada Pav, or Wada Pao is a budget-friendly and gratifying Indian Style Burger which hails from the streets of Mumbai. The origin of this sandwich is the Indian state of Maharashtra. About Vada Pav Recipe: The most popular street food from Mumbai, so much so that Mumbai is almost synonymous to Vada Pav.

Instructions to make Vada Pav:

1. Mix the Besan, suji,Ginger Garlic and salt
2. Make a smooth batter and keep aside
3. Mash the boil potatoes and add salt Red chilli and heeng Jeera to make sabzi
4. Let it cool then make a small balls
5. Dip into the batter and fry it on medium flame
6. Cut the pavs into the medium section and stuff the Vada
7. Enjoy your Vada Pav with Chutney or whatever you want

It is basically Batata Vada sandwiched between slices of Pav along with a. This Step by Step Photo Recipe of Vada Pav explains how to prepare both Mumbai style Vada Pav and Gujarati style garlic butter roasted Pav Vada in detail. Vada Pav is an Indian slider made with lightly toasted pav buns stuffed with batata vada and flavored with various chutneys. Vada Pav was first among the street food variety in Mumbai. Vada Pav, Classic Mumbai style street food.

So that is going to wrap this up for this exceptional food vada pav recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!