Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tandoori momos. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tandoori momos is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Tandoori momos is something that I’ve loved my entire life. They are nice and they look fantastic.

In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali..tandoori momo in pan with detailed photo and video recipe. a fusion of authentic nepali momos but tandoori based momos make it even more flavorful. these momos are generally soaked and. Tandoori momos recipe is a fusion of eastern states and Delhi.

To begin with this particular recipe, we must prepare a few components. You can cook tandoori momos using 45 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori momos:

1. Take For outer layer
2. Make ready 2 cups maida
3. Take 1 tsp salt
4. Take For stuffing
5. Make ready 1/2 cup capsicum finely chopped
6. Make ready 1/2 cup cabbage finely chopped
7. Take 1/2 cup onions finely chopped
8. Get 1/2 cup carrots grated
9. Get 1/2 cup paneer grated
10. Prepare 1 tsp salt
11. Take 1/4 tsp black pepper powder
12. Make ready 1/2 tsp red chilly powder
13. Take 1/4 tsp aamchur powder
14. Make ready 1 tbsp green chillies paste
15. Make ready 1 tbsp ginger garlic paste
16. Take 1 tbsp fresh mint leaves
17. Get 1 tbsp fresh coriander leaves
18. Take 2 tbsp spring onions (green)
19. Prepare Oil for frying
20. Take For marination
21. Get 1 tbsp mustard oil
22. Make ready 1 tbsp red chilly powder
23. Prepare 1 tbsp garam masala
24. Make ready 1 tbsp coriander powder
25. Take 1 tbsp jeera powder
26. Get 1 tbsp kasuri methi leaves
27. Make ready 1 tsp aamchur powder
28. Get 1 tsp turmeric powder
29. Prepare 1 tsp black salt
30. Get 1 tsp salt
31. Take 1 tbsp ginger garlic paste
32. Take 1/2 cup hung curd
33. Prepare 1 tbsp roasted besan
34. Take 1 tbsp coriander leaves
35. Prepare Live charcoal
36. Get 1 tsp ghee
37. Make ready For grilling momos
38. Prepare 3-4 skewers
39. Prepare Marinated momos
40. Prepare Diced onions
41. Take Diced capsicum
42. Prepare For garnishing
43. Make ready 1 lemon cut in half
44. Take Few spring onions (green)
45. Get Schewazan sauce

These Vegetarian Tandoori Momos are vegetable and paneer-filled dumplings. Slather in tandoori paste and cook under intense heat for heavenly smokiness. Tandoori Chicken Momos Recipe is a chatpata masaledar momo recipe. A fusion Indo-Chinese recipe, where shredded chicken tikka is filled in thin sheets of the momo skin, pleated and steamed.

Steps to make Tandoori momos:

1. Knead the dough. Allow it to rest.
2. Take all ingredients for stuffing and mix well. Make small balls. Keep it aside.
3. Now take the dough and make balls. Roll it and stuff the veg balls and cover it and give the shape of momos. Deep fry all the balls prepared.
4. Now prepare the marination. Add the fried momos in the marination. Take a small vati, place the charcoal, light it and add ghee and cover it. Let it be smoky.
5. Take the skewers and insert the diced capsicum, onions and fried momos.
6. Take a grill pan, add little oil and grill it from all sides.
7. Remove in a serving plate and garnish with spring onions and lime. Serve it with schewazan sauce.

Tandoori Momos- This recipe particularly is very close to my heart. A local restaurant nearby my place sells divine Tandoori Momos at a very reasonable price. You cannot imagine, how enjoyable they. Where to eat the best Tandoori Momos in Gurgaon? Tandoori Momos is the most loved variant in all.

So that’s going to wrap it up for this exceptional food tandoori momos recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!