Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, kerala style ghee roasted plantains. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kerala Style Ghee Roasted Plantains is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Kerala Style Ghee Roasted Plantains is something that I have loved my entire life.

Ripe plantains roasted in ghee, mesmerizing aroma and delicious taste… Among all the plantain snacks, this is my most favorite. One of the easiest plantain snacks you can make is this ghee roasted plantain. You have to make sure that the plantain is really ripe, tastes delicious.

To get started with this recipe, we have to first prepare a few components. You can have kerala style ghee roasted plantains using 4 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Kerala Style Ghee Roasted Plantains:

1. Prepare 2 Ripe plantains , cut into half or as whole ones
2. Prepare 3 tbsp Sugar
3. Make ready 3 tbsp Slightly roasted coconut flakes
4. Get 2 sticks Ghee/clarified butter

Plantains are great for roasting because the natural sugars in them caramelize easily, giving them a beautiful, shiny, golden, crispy coating in almost no time at all. You can try mixing all kinds of spices in this depending on how easy or exotic you want your dish to be. Spicy Prawn Roast Is a typical Kerala Style seafood delicacy. Spicy Prawn Roast is a typical Kerala Style seafood delicacy.

Instructions to make Kerala Style Ghee Roasted Plantains:

1. Peel the plantains. Melt ghee in a pan. Add the plantains and shallow fry on all sides until golden colour, flipping occasionally to cook evenly. Sprinkle sugar and the roasted coconut flakes over the roasted plantains. Remove from flame and serve hot with tea or coffee.

If you cook and eat it once, your tongue will never forget the spicy aromatic taste. The Kerala Style Ulli Theeyal is a delicious preparation of the small onions that are roasted and cooked in in a spicy tamarind coconut gravy. Serve it along with hot steamed rice or a kerala paratha for lunch or dinner. Tasty and Healthy Tuna Ularthiyathu - Kerala Style Tuna Roast all in one neat little package! You can prepare this Kerala Style sautéed Tuna with Spices -Choora Meen Ularthiyathu using fresh fish or canned tuna.

So that is going to wrap it up with this exceptional food kerala style ghee roasted plantains recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!