Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, suji ka halwa. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Suji ka halwa is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Suji ka halwa is something that I’ve loved my entire life. They’re fine and they look fantastic.

Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well. Suji halwa is made with fine semolina or cream of wheat (farina). Suji ka Halwa Recipe (with Step by Step Photos).

To get started with this particular recipe, we have to prepare a few components. You can have suji ka halwa using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Suji ka halwa:

1. Prepare suji
2. Take sugar
3. Make ready water or milk
4. Make ready ghee
5. Get Cardamom powder
6. Get Almonds for garnishing
7. Make ready Smashed banana
8. Take banana (optional)

Several variants of this dish are available under other names in various parts of India. For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Learn how t make basic Suji ka halwa recipe. Quick and easy dessert for any occasion.

Steps to make Suji ka halwa:

1. Heat ghee, roast suji till golden brown.
2. Now add water or milk. Let it evaporate.
3. Add sugar. Mix well and cook for sometime, as water is released after adding sugar.
4. Add smashed banana.
5. When the Suji halwa dries and leaves the sides. Add cardamom powder.
6. Garnish with almonds and one pc of banana (optional)

Step by step video recipe for beginners. Sheera also known as suji halwa is a traditional Indian pudding made with semolina, ghee, sugar Suji halwa is made in many regions of India with more or less the same ingredients & similar method. the recipe for suji ka halwa is very similar with the texture to popular rava kesari. however the recipe procedure and taste are completely different and more importantly the purpose is completely different. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Suji ka halwa recipe is the most popular halwa in our country. It is very easy and quick recipe and its ingredients are easily available in every household.

So that’s going to wrap this up for this special food suji ka halwa recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!