Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mirchi vada. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mirchi Vada is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Mirchi Vada is something which I’ve loved my whole life.

Today I am sharing this popular Snack of Rajasthan also known as Jodhpuri Mirchi Vada. Green peppers stuffed with a masala aloo filling and deep fried. Rajasthani Mirchi vada recipe with step by step photos.

To get started with this recipe, we must prepare a few ingredients. You can cook mirchi vada using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mirchi Vada:

1. Prepare 8-10 pakora mirch
2. Make ready 2 -boil & mashed potatoes
3. Get 2 green chilli chopped
4. Get to taste Salt
5. Make ready 2 tbsp amchoor (mango) Powder
6. Take 1 tsp red chilli powder
7. Make ready Pinch hing
8. Make ready 1/2 tsp rai (mustard seeds)
9. Prepare 1 cup coriander & pudina chopped

Mirchi vada (chili cutlet) is a very popular deep fried snack from Rajasthan. Mirchi vada are stuffed with potato filling and then coated with gram flour (besan) paste before frying. Mirchi Vada Bajji is an amazing Jodhpuri snack where green chilies are stuffed with a spicy potato mixture coated in gram flour and deep fried. It has a great blend of sweet and spicy flavors.

Instructions to make Mirchi Vada:

1. Rai, hing ko chhod kar sare ingredients mix Karein. Ab ek pan me 1 tbsp oil garam karein rai & hing dale.
2. Ye tadka aloo ke mixture me dale mix karein.
3. Pakora mirch ko center me se cut karein & salt dal kar 1 hour tak rakh de jisse Vo soft ho jayenge.
4. Ek cup besan Me salt, 1/2 tsp ajwain, thoda hara dhaniya, pinch baking soda dale, Pani dalkar pakore ka batter ready Karein.
5. Mirch wash karke usme aloo ki filling karein & besan me dip karke deep fry karein.
6. Golden hone tak fry Karein Tasty mirchi vada ready chutney ke sath serve karein

Mirchi Bada or Mirchi Vada is very popular street food from the city Jaipur and across the Rajasthan. They are long chilli peppers stuffed with a spiced potato filling, coated with a gram flour batter and. Mirchi Pakoda Recipe: This is a popular street snack of Rajasthan also known as Jodhpuri Mirchi Vada. Green peppers stuffed with a masala aloo filling and. While the very appearance of this Mirchi Vada is appetising, it lures you even deeper into its magic once you bite.

So that’s going to wrap it up for this exceptional food mirchi vada recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!