How to Prepare Quick #Rava Appe

Wesley Johnson   13/06/2020 04:13

#Rava Appe
#Rava Appe

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, #rava appe. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

#Rava Appe is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. #Rava Appe is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook #rava appe using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make #Rava Appe:
  1. Prepare 1 cup rava/suji
  2. Take 1/2 cup curd
  3. Take to taste Salt
  4. Get as needed Water
  5. Make ready 1 Onion chopped
  6. Get 1 tap Ginger garlic paste
  7. Get 1 large Green chillies chopped
  8. Prepare leaves Curry
  9. Make ready 1 tbsp Coriander chopped
  10. Make ready 1 pinch Baking soda
  11. Prepare as needed Oil
Instructions to make #Rava Appe:
  1. In a bowl mix Rava and curd and salt
  2. Add water for thick consistency
  3. In a kadhai put 1 tsp oil, put adrak lahsun paste and green chillies.And onion saute for 2 minutes and remove from heat and mix it in rava mixture then put curry leaves, coriander and mix it well
  4. Keep aside for half an hour. After half an hour put little pinch of baking soda.
  5. Take appe pan put oil in it and put mixture in that. Cook for 2 mins for each side and remove.
  6. Serve with whatever you like

So that is going to wrap this up for this exceptional food #rava appe recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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