Recipe of Speedy Tricolor Summer coolers

Virginia Fisher   29/05/2020 18:33

Tricolor Summer coolers
Tricolor Summer coolers

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tricolor summer coolers. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Tricolor Summer coolers is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Tricolor Summer coolers is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have tricolor summer coolers using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tricolor Summer coolers:
  1. Prepare 2 pcs Meetha Paan
  2. Get 1 cup Punida
  3. Get 3 Lemon
  4. Get To taste4 Chat masala
  5. Take to taste Salt
  6. Take 2 tbsp Sugar
  7. Prepare Soda /limca
  8. Take As needed Ice cubes

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Instructions to make Tricolor Summer coolers:
  1. Take meetha pan and crush it well. Don't use grinder.
  2. Add it in a glass and add soda to it. Mix well the drink and add a tbsp of sugar and squeeze half a lemon to it.
  3. Drop few lemon pcs for more taste. GarNish it with pudina leaves and lemon slices.
  4. For lemonade, add sugar, lemon and salt to the glass and fill with soda/limca.
  5. Drop 2 3 pcs of cut lemon to it. And garnish it with pudina leaves and sliced lemon..
  6. For green colour, blend well all the pudina leaves and transfer to the glass.
  7. Add sugar,salt, chat masala and squeeze one lemon to it.
  8. Fill the glass with soda and serve with sliced lemon.
  9. Add 5 6ice cubes to it for chilling servings.

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So that is going to wrap this up for this exceptional food tricolor summer coolers recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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