Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beetroot cooler smoothie. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beetroot cooler smoothie is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Beetroot cooler smoothie is something that I’ve loved my entire life.

Beetroot apple smoothie recipe - After trying a lot of beetroot smoothie recipes, this Beetroot apple smoothie. - We have been experimenting with healthy smoothies for quite some time now. This vibrant beetroot smoothie with added kale is so easy to make - simply pop all the ingredients What goes well with beets in a smoothie? Beetroot Smoothie Recipes How to Drink your Beets.

To begin with this recipe, we have to prepare a few ingredients. You can cook beetroot cooler smoothie using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beetroot cooler smoothie:

1. Take 1 medium beetroot
2. Make ready 200 grams curd
3. Prepare 10-12 mint leaves
4. Get 1/4 cup pomegranate pearls
5. Prepare 1/4 tsp Salt
6. Take 1/4 tsp Black salt
7. Take 1/4 tsp roasted cumin powder
8. Get as needed Water and ice cubes (optional)
9. Take 1/2 Lemon

I use the roots, stems and leaves of beetroot in my cooking. Packed full of antioxidants, this healthy beetroot smoothie is the perfect pick-me-up. Beetroot sounds like a strange addition to a smoothie but I really like the zingy flavour it adds to this drink. This delicious smoothie makes the perfect breakfast.

Instructions to make Beetroot cooler smoothie:

1. Wash,peel and chop beetroot to medium sized chunks. Pressure cook for 1 whistle with 2 tbsps of water.
2. Open cooker,add the pieces to a mixie jar. Keep pomegranate pearls ready
3. Now add the remaining ingredients one by one.
4. Add curd and 2 to 3 tbsps of pomegranate pearls which sweetens the smoothie. Keep few for garnish. Churn well in the mixie
5. Pour in serving glasses. Garnish with mint leaves and pomegranate pearls. Serve chilled or with ice cubes Enjoy

Add a handful of ice will make the smoothie thicker as well as the perfect chilled temperature to enjoy immediately. Delicious flavor set aside, beet smoothies can give your body a boost in eliminating toxins! Cook the beetroot if you prefer and let it cool before you make your smoothie THis still makes it a healthy. Beetroot is low in fat, full of powerful antioxidants, rich in Vitamin C, and helps in the absorption of iron. Beetroots are best enjoyed are best enjoyed raw and uncooked as cooking may destroy most of its.

So that’s going to wrap it up for this special food beetroot cooler smoothie recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!