Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, buttery garlic tilapia. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tilapia fillets are bathed in lemon juice and melted butter, seasoned with garlic and parsley, and baked to flaky perfection. The tilapia is drizzled with a lemon garlic butter sauce and then baked to flaky perfection. Tilapia is a flaky white fish with a mild flavor.

Buttery Garlic Tilapia is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Buttery Garlic Tilapia is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook buttery garlic tilapia using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Buttery Garlic Tilapia:

1. Prepare 2 clove garlic
2. Take 3 tbsp margarine or butter
3. Prepare 1 dash paprika
4. Make ready 1 dash salt
5. Make ready 1 dash pepper
6. Make ready 4 fillets of Tilapia

It's a mild white fish, so it takes its flavor from this tasty buttery crumb topping. Tilapia gets a coating of seasoned lemon butter before broiling for a quick, easy and healthy dinner. Melt butter on a low flame in a small sauce pan. Add the lemon juice and shut off flame.

Steps to make Buttery Garlic Tilapia:

1. Preheat oven to 350°
2. Finely mince garlic cloves
3. In a small saucepan, combine butter/margarine, salt, paprika, garlic and pepper and cook on stovetop until butter is melted
4. Line medium pan with foil
5. Brush a portion of the buttery garlic mix on bottom of tray, just until fully covered
6. Brush remaining buttery mix atop the tilapia
7. If tilapia is thawed, cook uncovered for 15-20 minutes, just until tilapia is flaky. If tilapia is frozen, bake uncovered for 20-25 minutes or until fish easily flakes with a fork.

Spray the bottom of a baking dish lightly with cooking spray. Baked tilapia is a weeknight dinner dream. The fish, which has a very mild fish taste, is a great way to get those non-fish eaters to love it. Tender, flaky tilapia recipe is super easy and the lemon butter sauce really pushes it over the top. Comes together in just minutes, a great weeknight meal.

So that is going to wrap this up with this exceptional food buttery garlic tilapia recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!