Recipe of Super Quick Homemade Ghee Rice

Mathilda Soto   13/09/2020 19:19

Ghee Rice
Ghee Rice

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, ghee rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ghee Rice is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Ghee Rice is something which I’ve loved my entire life. They’re nice and they look fantastic.

Ghee rice is mildly flavored with desi ghee, basic spices like cardamom, bay leaf, cinnamon and Ghee rice is made all over South India with slight variations. It is found on restaurant menus, wedding. Ghee rice recipe with step by step photos - ghee rice is an aromatic and delicious one pot rice recipe made with ghee and spices.

To get started with this recipe, we must first prepare a few ingredients. You can cook ghee rice using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ghee Rice:
  1. Make ready 2 cup Basmati/Jeerakasala Rice
  2. Make ready 3 tbsp Ghee
  3. Get 1 medium Sliced Onion
  4. Make ready 2 Green Chillies
  5. Make ready 1 1/2 tsp Ginger-Garlic Paste (Optional)
  6. Take 4 Cardamom
  7. Take 2 piece Cinnamon
  8. Get 4 Cloves
  9. Make ready 2 Bay Leaves
  10. Make ready 6 Crushed Pepper
  11. Prepare 2 pinch Fennel Seeds
  12. Take 2 Star Anise
  13. Take 1 pinch Turmeric Powder
  14. Take 4 cup Hot Water
  15. Take 1/2 tbsp Chopped Coriander Leaves
  16. Prepare 1/2 tbsp Chopped Mint Leaves
  17. Take Salt

Spiced rice is common among the people of Kerala, especially Malabar region. However, among all rice recipes, ghee rice is best recipe due to its simple preparation and heavenly incomparable taste. This recipe is not just about mixing ghee in steamed rice but for preparing more. Ghee rice also known as neychoru is one of the most simplest and easiest recipe.

Instructions to make Ghee Rice:
  1. Heat the ghee & add cinnamon, cardamom, cloves, bay leaves, fennel, star anise & crushed pepper. Saute for two minutes.
  2. Add the chopped onion & sliced chillies into it. Cook till onions are translucent.
  3. This step is optional. You can skip it, if you don't want to add ginger-garlic paste to the onions, else add it. Saute.
  4. Add rice to the pan & stir fry for two minutes. Add water, salt & turmeric powder. When the water starts boiling, add the mint leaves. Close the lid & cook it till all the water is gone. Stir occasionally.
  5. When the rice is done, garnish with mint & coriander leaves.

It is a flavorful dish prepared with rice, ghee and spices. Find ghee rice stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Restaurant Style Ghee Rice is a simple and delicious one-pot rice made using desi ghee (clarified butter) and whole spices like cinnamon ,cardamom. While cooking Ghee rice, the aroma from the spices and the rice roasting in the ghee will spread all over the house in no time and everyone will be seen taking in a few deep breaths.

So that’s going to wrap it up for this exceptional food ghee rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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