Simple Way to Prepare Any-night-of-the-week Masala tea

Carrie Marshall   08/07/2020 03:48

Masala tea
Masala tea

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, masala tea. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. masala/. But in India, saying "chai tea", is like saying "tea tea".

Masala tea is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Masala tea is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook masala tea using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Masala tea:
  1. Prepare 1 cup water
  2. Make ready 1 cup milk
  3. Take 2 tbsp sugar
  4. Make ready 1 tsp tea leaves
  5. Make ready 1/4 tsp Ginger
  6. Make ready for masala–
  7. Make ready 1 Clove
  8. Take 1 Cardamom
  9. Prepare Pinch Cinnamon
Instructions to make Masala tea:
  1. Firstly we make masala.
  2. Grind all spices as mentioned above to make masala.
  3. Even you can make in more quantity and store also.
  4. Now take a pan boil the water with ginger.
  5. Once it boil pour the milk at med flame and slowly let them again come to boil.
  6. Once it done put the sugar and tea leaves and again boil it.
  7. Once it boil off the flame,pour in the cup and enjoy

So that’s going to wrap this up with this exceptional food masala tea recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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