Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, veg hakka noodles. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

This Indo chinese restaurant style veg hakka noodles are delicious and super quick to make for dinner. Hakka noodles are made of unleavened refined wheat flour. Street style Vegetable Hakka Noodles are easy to make at home!

Veg Hakka Noodles is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Veg Hakka Noodles is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook veg hakka noodles using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Veg Hakka Noodles:

1. Take 250 gm noodles
2. Prepare 3 litre water
3. Make ready To taste Salt
4. Prepare 3 tbsp oil
5. Prepare 3 tsp chopped garlic
6. Make ready 1 cup onion slices
7. Take 1 cup cabbage
8. Get 1 tsp chopped green chillies
9. Make ready 1/2 cup carrot slices
10. Get 1/4 cup green bell pepper slices
11. Get 1 tsp soya sauce
12. Take 1 tsp green chilli sauce
13. Prepare 1/2 tsp vinegar
14. Make ready 1 tsp black pepper powder
15. Make ready 2 tbsp chopped spring onion for garnishing

The vegetables give it an enjoyable crunchy texture and the soy. Home/Appetizers, Dinner, Pasta, Noodles & Rice, Recipes/Veg Hakka Noodles. Veg Hakka Noodles are one dish I always order at an Indo-Chinese restaurant because they are just so delicious. But I also love making them at home because they are just so easy.

Instructions to make Veg Hakka Noodles:

1. First boil the noodles then strain it with cold water,coat it with little oil then keep it aside
2. Now heat a pan put some oil when the oil is hot add chopped garlic,green chilies then add carrots,onions,cabbage bell pepper salt cook it for few minutes
3. Then add the boiled noodles black pepper powder,soya sauce,green chilli sauce,spring onion stir it for few minutes then turn off the flame serve hot..

Veg Hakka Noodles Recipe : The best of Chinese cuisine right in your kitchen. One of the most popular dish from the cuisine, Vegetable hakka noodles is loved most by the kids and what's better. Hakka noodles, or Hakka mee, is a type of noodles - It is yellow in color, normally served in soup and with meat such as pork or chicken fillet, with vegetables and egg ( Source: Wiki). Hakka noodles is a very popular Indian Chinese recipe. It would not be wrong to call it a street food The recipe for Hakka noodles has been modified from the original Chinese one to suit Indian tastes.

So that is going to wrap it up for this special food veg hakka noodles recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!