Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, crispy fried veg momos. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Crispy fried veg momos is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Crispy fried veg momos is something that I’ve loved my entire life. They are fine and they look wonderful.

Momos is very easy to make. It is a Oil free recipe. Momos Recipe with a veg cheese stuffing and fried for an extra crispy momo.

To begin with this recipe, we must first prepare a few ingredients. You can cook crispy fried veg momos using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crispy fried veg momos:

1. Prepare 300 gm flour
2. Prepare 50 ml water
3. Prepare 2 Capsicum
4. Prepare 1 small bowl, ,Cabbage, (finely cut)
5. Take 2 Carrot's (grated),
6. Make ready 1/2 small bowl. Green peas -
7. Take 2 tbsp oil
8. Take to taste Red chilli powder, black pepper 1 tbsp,salt
9. Take 1/2 mall bowl Coriander (finely cut)
10. Make ready as required Oil for frying

If you want to try something unique and special you can. These veg momos or dim sum are made with stir-fried mix vegetable stuffing. Method of cooking: Momos can be steamed, baked or deep-fried. We prefer steamed momos over the fried ones.

Steps to make Crispy fried veg momos:

1. Take the flour in a bowl Mix salt and oil and knead soft dough with water. Till then let's make the pitthi.
2. Put the oil in a frying pan and heat it. Add the cut vegetables to the hot oil.
3. Mix black pepper red chilli powder.salt and coriander and fry for 2 minutes while stirring.
4. Fill the filling in Patti momos is ready.
5. Put oil on a Slight heat in pan then leave them at dip fry.
6. The delicious vegetables momus are now ready to serve and serve and eat along with red chilli or coriander chutney.

This recipe is for making steamed momos. The momos recipe from Nepal-Tibet, is famous and most relished in Delhi too but with a little variation as fried and tandoori momos. Half steamed momos are deep fried until crispy and served steaming hot with white sauce and spicy chutney. हिन्दी में पढिये : Veg fried momos - Fried Dim Sum Recipe. Veg Momos are vegan dumplings stuffed with a stir fried mix of finely chopped carrots and cabbage. The dumpling can either be steamed, deep fried or pan fried.

So that’s going to wrap it up with this special food crispy fried veg momos recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!