Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mixed vegetable kurma. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mixed Vegetable Kurma is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Mixed Vegetable Kurma is something which I have loved my whole life. They are fine and they look fantastic.

Veg kurma or Vegetable kurma recipe - Learn to make delicious south Indian style mix veg kurma with step by step photos. Kurma or korma is a curry made using veggies or meat along with yogurt. Learn how to make Vegetable Kurma , a quick and easy main course recipe by Anushruti only on Rajshri Food.

To begin with this recipe, we have to first prepare a few components. You can cook mixed vegetable kurma using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mixed Vegetable Kurma:

1. Get 2 tbsp Oil -
2. Get Bay leaves - 1 nos
3. Make ready Cardamom - 2 nos
4. Make ready 1 inch Cinnamon -
5. Prepare Star anise - 1 no
6. Take 1 tsp Fennel seeds -
7. Take Curry leaves - 1 string
8. Make ready Onion - 1 no
9. Take 1 tsp Ginger garlic paste -
10. Prepare Tomato - 1 no
11. Get Mixed vegetables - 1 cup (i used carrot, beans and potato)
12. Get 3 tbsp Grated coconut -
13. Prepare 3 tbsp Cashews -
14. Make ready 1 tsp Pepper corns -
15. Get Green chilli - 5 nos
16. Make ready 1 tbsp Poppy seeds -
17. Take 1 tsp Turmeric powder -
18. Get Salt - 2 tsp (as required)
19. Make ready Coriander leaves - 1 tight handful

There is a lot of nostalgia going on in this recipe. Lets do my Dad's Vegetable kurma before my eyes brings in the. This mix vegetable kurma recipe has some prepping work to be done and once you have everything ready, then you need to saute some ingredients and pressure cook. Vegetable kurma or mixed vegetable korma using a few simple vegetables and spices along with coconut.

Instructions to make Mixed Vegetable Kurma:

1. Add oil in a pressure cooker and once hot add bay leaves, cinnamon stick, fennel seeds, star anise, cardamom, curry leaves and saute for a while.
2. Add sliced onions, fry until golden brown and add Ginger garlic paste. Once raw smell goes add tomato. When it is mushy add all the vegetables and turmeric powder.
3. Meanwhile grind coconut, cashews, peppercorns, poppy seeds and green chilli and add to the vegetables with a cup of water and close the pressure cooker for 1 whistle.
4. When the pressure comes down open the pressure cooker and add coriander leaves for garnishing.
5. Mixed vegetable kurma is ready now. Enjoy it with chapati/roti.

Recipe - Mixed vegetables are simmered in mild, creamy, flavorful and aromatic kurma curry. Today I am sharing South Indian hotel style vegetable kurma recipe. Mixed Vegetable Kurma: A famous gravy from south India that is often served as an accompaniment for chapatti. This is a coconut based curry made with different kinds of vegetables. Cover the pan with a lid and cook till the vegetables are tender and cooked.

So that’s going to wrap this up with this special food mixed vegetable kurma recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!