Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bread_upma/poha. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bread Poha is a delicious Indian Recipe. An ideal snack for breakfast and is not only healthy but also simple and easy to make. Welcome to my channel NJ's Simple Recipes.

Bread_upma/poha is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Bread_upma/poha is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bread_upma/poha using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bread_upma/poha:

1. Take 8-9 slices brown/white slices of bread(chopped in pieces)
2. Make ready 2 tbspn mustard oil/any vegetable oil
3. Prepare 1 tbspn crushed garlic
4. Prepare 1/2 tsp grated ginger
5. Prepare 2 big size onions chopped
6. Get 2 medium size tomatoes (washed and chopped)
7. Get 2-3 green chillies (optional)
8. Take 1 tsp mustard seeds
9. Prepare 1/2 tsp Cumin seeds
10. Get 2 sprigs curry leaves
11. Get 2 tsp kashmiri chilli powder
12. Prepare 1 tsp cumin powder
13. Make ready 1/4 tsp asafoetida
14. Take 1/4 tsp organic turmeric
15. Prepare Half lemon juice
16. Get Handful coriander leaves
17. Make ready to taste Pink salt

Bread upma is a quick, easy and tasty upma variety I have been making this bread upma recipe for years now. it is a much loved breakfast or snack at. Bread upma is a upma variety made with bread, spices and herbs. For the bread upma, the bread is cut into small pieces and then cooked along with a masala made of onion, tomatoes, ginger, curry leaves, mustard seeds and then topped with roasted peanuts and fresh. Bread poha is a healthy and tasty breakfast meal made with break pieces mixed with othwer veggies in spices and herbs.

Instructions to make Bread_upma/poha:

1. Heat a wok, add mustard oil,heat up well,flame should be on low.
2. In smoky oil,add mustard seeds,let it splutter, asafoetida,add cumin, curry leaves, green chillies, crushed garlic, ginger,add onions and saute till becomes translucent.
3. Add tomatoes and add salt and cook till tomatoes becomes soft, add cumin powder, turmeric, kashmiri powder and saute. Add lemon juice,saute.
4. Add the chopped slice pieces and mix well…
5. Cover wdh a steam releasing lid and cook for 5mins more and switch off the flame. Done…
6. Garnish with coriander leaves and serve this bread upma wdh tea.
7. Note:-U can add veggies of ur choice. If it seems dry dein u can add some water after tomatoes becomes soft…. (Add in little amount,bhi don't want the slice piece to get in mushy,bhi just wanna to make soft)

Bread Poha, Veg Bread Poha. by neerisha. finally, serve bread upma garnished with coriander leaves and lemon wedges. Sabadana Upma Poha Upma Vegetable Semiya Upma Rice Flour Dry Upma Uppudu Pindi Poha Upma Idli Upma Borugula Upma (Puffed Rice Upma) And many more that can be created. This Bread upma recipe is a easy and quick recipe for a Indian snack dish. You can serve it as a breakfast dish, as a snack or for the lunch box. It is also referred to as 'breadchi bhaji' or 'breadcha.

So that is going to wrap this up with this special food bread_upma/poha recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!