Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, sheer khurma kulfi. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

The additional ingredients used in this super tasty and super delicious dry fruit kulfi sheer khurma are roasted dry fruits, condensed milk,fresh cream, vanilla essence & cinnamon. Sheer Khurma is a rich and creamy dessert made during Eid festivities. This delicious vermicelli pudding is made with lots of nuts, raisins and dates.

Sheer khurma kulfi is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sheer khurma kulfi is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sheer khurma kulfi using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sheer khurma kulfi:

1. Prepare 1 litter milk
2. Make ready 2 tpsp ghee
3. Get 1/3 cup sugar
4. Take Hand full Almond chopped
5. Take Hand full Pistachio chopped
6. Get 1/4 tesp Cardamom
7. Take 1 tbsp Sagodana
8. Take 1/3 cup Vermicelli crushed

Sheer Khurma Recipe - A rich and delicious traditional milk sweet made during festival of Ramadan Eid-ul-Fitr and Eid-ul-Adha. It is prepared by simmering milk with nylon vermicelli, dates, dry fruits and. See more ideas about Sheer khurma, Korma recipe, Kheer recipe. Delicious thick and creamy sheer khurma which is perfect for any special occasion.

Instructions to make Sheer khurma kulfi:

1. Method:- - Boil milk with sugar after desolve sugar add sagodana cook 2 min then
2. Take a pan add 2 tbsp ghee fry vermicelli with nuts and pour in milk easy & yummy SHERKHURMA is ready to serve
3. Today im making SHERKHURMA kulfi - Try it u can also like it 😋😋😋

Sheer Korma: Sheer Khurma is an authentic version of vermicelli pudding specially prepared for Eid festivities. 'Sheer' is Persian for milk and 'khurma' is another word. The key ingredient in kulfi is khoya. Khoya is essentially those milk solids you see clinging to the sides of the pot when you let milk simmer for a long long time. Unless you want to stand over the stove and. Sheer Khurma recipe or sheer korma is a dessert made with vermicelli/seviyan saute'd in ghee and then added to the thickened Sheer Khurma Recipe, How To Make Sheer Khurma

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