Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, watermelon pie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Yes, you can make a pie out of watermelon! The filling of this charmingly retro chilled dessert is made with fresh watermelon (not watermelon-flavored gelatin), so it has all of the fruit's natural sweetness. It sounds odd and it looks even stranger.

Watermelon pie is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Watermelon pie is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook watermelon pie using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Watermelon pie:

1. Make ready 1 kg watermelon, seeds removed
2. Make ready 2 1/2 all purpose flour
3. Make ready 1 cup sugar
4. Take cinnamon
5. Prepare sesame
6. Take 1 bit of honey (optional)
7. Prepare olive oil

Pour watermelon rind mixture into the pie crust. Top with remaining pie crust; fold edges under, and crimp all around the edge. This watermelon pie is so easy to make and it is fluffy, creamy & so refreshing on a warm summer day! Sweet pies have been around for as long as we can remember but have you heard of a watermelon pie?

Instructions to make Watermelon pie:

1. Peel the watermelon (just the red part) and remove the seeds.
2. Mash the watermelon pieces by hand in a large bowl. Add the flour and the sugar and mix.
3. Oil the biggest tray of our oven and sprinkle with a bit of sesame and cinnamon.
4. Pour the watermelon mix into the baking tray.
5. Sprinkle the top with a bit of sesame, cinnamon and a little bit of oil.
6. Bake at 180°C for about an hour until the surface is golden brown.

A sweet treat that incorporates watermelon pieces in a creamy filling, cased within a pastry base. This creamy watermelon pie is so easy to put together and makes a nice light dessert. In a large bowl combine the boiling water with the watermelon jello and stir until dissolved. This watermelon pie recipe is made with watermelon rind, raisins, and pecans. Chopped watermelon rinds are sweetened and cooked with spices, raisins, and pecans.

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