Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, tandoori momos. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali..tandoori momo in pan with detailed photo and video recipe. a fusion of authentic nepali momos but tandoori based momos make it even more flavorful. these momos are generally soaked and. Tandoori momos recipe is a fusion of eastern states and Delhi.

Tandoori Momos is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tandoori Momos is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have tandoori momos using 23 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Tandoori Momos:

1. Make ready for dough
2. Take 100 gms maida
3. Prepare 1 pinch salt
4. Get 2 tsp oil
5. Prepare as required Water
6. Take For stuffing:
7. Prepare 4 tsp gratedcabbage
8. Prepare 2 tsp chopped Capsicum
9. Take 1 tsp gratedcarrots
10. Take 1/2 garlic chopped
11. Make ready 1 tsp chilli flakes
12. Take 1 pinch crushed black pepper
13. Make ready 1 tsp white vinegar
14. Prepare as required Salt
15. Prepare 1 tsp cornflour
16. Prepare 1 soya sauce
17. Prepare for Tadoori masala
18. Get 2 tsp curd
19. Prepare 1 tsp mustard oil
20. Make ready 1 tsp chilli powder
21. Get 1 tsp turmeric powder
22. Prepare to taste Salt
23. Get 1 tsp Chaat masala

These Vegetarian Tandoori Momos are vegetable and paneer-filled dumplings. Slather in tandoori paste and cook under intense heat for heavenly smokiness. Tandoori Chicken Momos Recipe is a chatpata masaledar momo recipe. A fusion Indo-Chinese recipe, where shredded chicken tikka is filled in thin sheets of the momo skin, pleated and steamed.

Instructions to make Tandoori Momos:

1. Take a bowl,put maida,salt,mix it.
2. Add water knead it soft.
3. Now grease a bowl with oil,put dough in it & sprinkle the oil in it. Cover it with cloth 20 minutes.Now keep it aside.
4. Now take a Heat pan,add 1 Tsp oil in it.let it hot.
5. Put garlic saute it.
6. Now add veggies.saute it.
7. Add chilli flakes, vinegar, sauce,salt mix it.
8. Add cornflour & mix it.remove it from the flame.
9. Take the dough,which we prepared,make small balls from this & roll it out.Make small thin circle from this balls.
10. Take this circle in hand & fill it prepared veggies.mold it like Momo's shape.
11. It can be made different styles.
12. Take a Momo steamer put 1 glass of water, let it be boil, arrange the Momos in steamer tray.Steam it 15 minutes.
13. After 15 miniutes take it out from the flame. Keep it in a plate.let it be cool.
14. Now make a tandoori paste.add all spices curd& oil together,mix it,& spread it on the Momos.
15. Now take a skewer, arrange all Momos in it.
16. Put it on the slow gas flame or tandoor for 2 minutes,sprinkle some oil in it.
17. Now take it out from the flame.serve it hot with sauce and chutney.

Tandoori Momos- This recipe particularly is very close to my heart. A local restaurant nearby my place sells divine Tandoori Momos at a very reasonable price. You cannot imagine, how enjoyable they. Where to eat the best Tandoori Momos in Gurgaon? Tandoori Momos is the most loved variant in all.

So that is going to wrap this up for this exceptional food tandoori momos recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!