Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vegetables poha. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

I made Vegetable Poha,one of my favorite breakfast not only because its delicious but also because you can fix it in minutes and trust me when you have a child at home you know what that means! Everyone relish eating Veg poha prepared with slightly crunchy peas, other vegetables and soft flattened rice (poha) in breakfast. Poha is made in the states of Gujarat and Rajasthan in India.

Vegetables Poha is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Vegetables Poha is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook vegetables poha using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Vegetables Poha:

1. Make ready 3 cups Poha(thick)
2. Get 2-3 Green chilles
3. Take 1 medium potatoes chopped
4. Prepare 1 big capsicum chopped
5. Prepare 1 tomatoe chopped
6. Prepare 1 lemon wedge
7. Get 1 tsp jeera
8. Take 1/2 inch Ginger
9. Make ready 6-7 curry leaves
10. Prepare 1/2 tsp Black pepper
11. Take 1 tsp Red chilli powder
12. Prepare to taste Salt
13. Get 50 g matar
14. Get as needed Oil for cooking
15. Prepare as needed Water for wash poha

Learn how to make/prepare Vegetable Poha by following this easy recipe. Poha is a quick filling breakfast item popular all over India. This healthy variation is made with millet poha and filled with vegetables. Vegetable Poha Recipe is a Famous Indian recipe.

Steps to make Vegetables Poha:

1. Heat a pan add 4 tbsp oil.
2. Add jeera, green chillies, Ginger,curry leaves saute for 1-2 minutes
3. Add diced potatoes saute 2 min.
4. Add, capsicum and matar and cook till soften the veggies
5. Add salt,red chilli powder,haldi powder saute 1 min
6. Soak poha in water for 2 min.
7. Strain poha and set gas on low flame..and add poha…in to pan
8. Cover pan with a lid…and turn off gas.
9. After 2 min remove lid.
10. Garnish with tomato,green chillies,and lemon wedges

Poha is a perfect dish Vegetable poha is for health conscious. If Till now you didn't try it then surely try vegetable poha. A great combination of vegetables and paneer along with Poha and some easily available spices goes well for lunchbox too. You can also tweak this recipe a bit and make this likable for your family. Poha (Flaked Rice) is the most common breakfast of the North Indian community.

So that’s going to wrap this up for this special food vegetables poha recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!