Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, oats potato cutlet. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Hello everyone ❤️ Welcome back to Kusumlata's rasoi. This channel is made to deliver you easy recipes of authentic Indian cuisine. आज की विधि है- Oats. Then, try this Oats Cutlet recipe which is super-delicious and has the goodness of oats!

Oats potato cutlet is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Oats potato cutlet is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook oats potato cutlet using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oats potato cutlet:

1. Make ready cup Otas-1
2. Get -2 Medium potatoes
3. Get 1 Chopped onion-
4. Get -1tsp Garam masala
5. Make ready 1tsp Red chili powder-
6. Prepare 1tsp Corn flour-
7. Prepare as required Chopped coriander leaves
8. Take as required Chopped curry leaves (optional)
9. Get 2tsp Oil-

Between batches, add oil as needed. Oats Tikki or oats cutlet is easy & healthy snack made with oats, potato and spices. Find potato cutlet stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. out of boiled potatoes and hence it should negate the shaping problem. the other added advantage of potato cutlet is its usage versatility. most commonly i use it as a snack served with tomato ketchup.

Instructions to make Oats potato cutlet:

1. Put a pressure cooker on medium flame and add potatoes in it along with enough water. Close the lid and pressure cook them 2to3 whistles.Ones done let them cool. Once the potatoes are cool enough to handle,peel and mash them.
2. Take a large bowl and combine together oats, mashed potatoes,onion, chilli powder, garam masala,corn flour, coriander leaves and curry leaves.mix well.
3. Next divide the potato mix into small portion and shape them circle as it is shown.
4. Roll the potato cutlet in dry oats.
5. Next put a pan over medium flame and heat oil in it. Once the oil is hot enough, place the prepared cutlet in it carefully and shallow fry them.
6. Press them a little to make cutlet and turn upside down to cook from both sides till they are golden brown and transfer cutlets to a plate.
7. Serve with ketchup or as you like.

Take oats into a bowl and add panner, carrots, mashed potatoes, coriander leaves, lemon juice. Peel the Roast the oats nicely to avoid the stickiness of oats in the cutlets. The addition of bread crumbs is optional, but. In a large mixing bowl, add the rajma and mash it well using a potato masher or grind it in a food processor. Cutlets, Fusion recipes, Indian recipes, Tikkis, Aloo tikki, Oat recipes, Oats in Indian recipes, Oat Potato cutlets, Aloo cutlets, Aloo matar cutlets, Appetizers, Snacks, Tiffins, Recipes, Vegetarian.

So that is going to wrap this up for this special food oats potato cutlet recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!