Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cherry pastries. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Cherry pastries is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Cherry pastries is something which I’ve loved my entire life.

Today I am getting ready to make a recipe that was requested by a viewer. To make that recipe I need to make a cherry pastry filling. These are so delicious and easy to make!

To get started with this particular recipe, we have to first prepare a few components. You can have cherry pastries using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cherry pastries:

1. Get 1 box of puff pastry (with 2 sheets)
2. Take 1 jar fruit spread of your choice
3. Prepare 1/4 powder sugar
4. Get 1-2 tbs water

Use fresh cherries when they're in season, or frozen during other times of the year. Not overly sweet, perfect for breakfast or a coffee break. These pastries will also be great for a holiday gathering or. Here's my savoury recipe for the season, you know that I don't get the urge I decided to try using Bourke St Bakery's savoury shortcrust pastry, since I had so much success with.

Steps to make Cherry pastries:

1. Spread out puff pastry sheets they come folded 3 way cut in the folds this should give you 6 sheets
2. Take 1 sheets spread enough fruit spread to cover dough leaving edges clean
3. Using a fork go around all 4 sides and crimp edges shut
4. Using a knife or a pastry tool cut into 4 little sections place on cookie sheet and bake @ 350 for 20-30 minutes or until golden brown
5. Now while they bake take the powder sugar and start mixing a bit of water at a time the consistency is for you to decide it's what you like
6. When it's time to take pastries out of the oven take your glaze drizzle or cover the whole thing your choice I covered mine
7. Let cool a bit you can eat now or store in fridge and eat later

Our toaster pastries let you snack happy knowing they are made with real fruit and always free from Wheat flour*, cane sugar*, invert cane syrup*, palm oil*, whole wheat flour*, cherries*, apples*, corn. Collection by Artisan Bakery and Pastries. Puff Pastry Pineapple Slices Food Pan Dulce Baking Pineapple Pastry Cherry Desserts. A cherry pitter is one of those convenient but limited use gadgets we can live without. Instead, we employ something we already have lying around the kitchen: a metal piping or pastry tip.

So that’s going to wrap this up for this exceptional food cherry pastries recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!