Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, restaurant style chicken bharta. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Restaurant style Chicken Bharta is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Restaurant style Chicken Bharta is something which I’ve loved my entire life.

Instant and Easy Chicken Bharta Recipe by Lubna's kitchen Hello friends, Aaj ke is video me me aap ko chicken. Restaurant style chicken Bharta recipe Chicken, onion ,ginger and garlic finely chopped. ginger, garlic and chilli paste. dalchini ,long ,elaichi, black. Restaurant style Chicken Bharta is one of the most popular Bengali chicken Curry recipe.

To get started with this recipe, we must first prepare a few ingredients. You can have restaurant style chicken bharta using 24 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Restaurant style Chicken Bharta:

1. Take 250 gms boneless chicken
2. Prepare 2 eggs
3. Get 1 tsp fennel seed
4. Prepare 1 tsp sesame seed
5. Prepare 4-5 cashewnuts
6. Take 2 tbsp fresh cream or malai
7. Prepare 1 tsp kashmiri red chilli powder
8. Take 1 tbsp tomato puree
9. Take 1 tomato chopped
10. Make ready 1 tsp garlic paste
11. Get 1 tbsp ginger paste
12. Get 1 onion chopped
13. Take 1/2 tsp ajwain
14. Make ready Pinch hing
15. Get To taste salt
16. Take 1 tsp kitchen king masala
17. Take 1/2 tsp garam masala
18. Get 1 tbsp crushed kasoori methi
19. Take 1 tbsp chopped coriander
20. Prepare 2 slit green chillies
21. Make ready 2 drops mitha attar
22. Make ready 2 tbsp refined oil
23. Make ready 1 tbsp mustard oil
24. Take 1 tbsp ghee

Bharta or bhurta means minced or mashed. It can be a vegetarian dish, like baingan bharta(egg plant grilled and mashed), or non-veg like chicken bharta. It is a very popular dish in the restaurants of Kolkata and I have tasted it so many times on several occasions. chicken bharta and tea. Dhabas are these bucolic roadside (highway truck stop) restaurants in India that are always open.

Instructions to make Restaurant style Chicken Bharta:

1. Boil the chicken in little salt water and shred it.Boil the eggs and slice it.Set aside both separately.
2. Make a paste of sesame,cashew nuts, fresh cream or malai, ginger garlic paste and tomato puree.Heat oil in a nonstick pan.Sprinkle ajwain and pinch of hing. Add chopped onion and fry till transparent.Add chopped tomato and little salt and fry till soft.Add the wet paste,kashmiri red chilli powder,turmeric,kitchen king masala.Fry and add the shredded chicken.Add the stock and boil till stock and chicken are mixed well.
3. Add kasoori methi, garam masala and sliced eggs.Toss lightly.Add ghee and garnish with chopped coriander and slit green chillies.Adjust salt.Serve hot with phulkas or naan or paratha.

Chicken Bharta is a famous Indian dhaba-style chicken which is cooked in a rich and creamy gravy enhanced with aromatic spices and cream. Chicken Bharta Kolkata Style needs no introduction to a Bengali. We Bengali people are known for our love for mutton (apart from fish, rice and sweets). According to this version Kolkata style Chicken Bharta was created between the four walls of a restaurant kitchen which had too many leftover. There is a famous restaurant in Kolkata called Honey-Da-Dhaba.

So that is going to wrap this up for this exceptional food restaurant style chicken bharta recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!