Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, malai paneer. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Malai paneer recipe with step by step photos - soft, melt in the mouth creamy paneer recipe made easy and quick and also restaurant style. The paneer cubes have a similar taste like that of Malai. Malai Paneer Recipe - Restuarant style: Get the Ingredient list, step-by-step written, printable and Mobile ready recipe with measurements on my website. methi malai paneer preparation: furthermore, in the same kadai, heat oil. also add cumin seed, bay leaf, cloves, cardamom and cinnamon finally, serve methi malai paneer with chapathi or paratha.

Malai Paneer is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Malai Paneer is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have malai paneer using 25 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Malai Paneer:

1. Take 200 gm paneer
2. Get 1 big onion
3. Take 4 large tomatoes
4. Take 10-15 cashew
5. Prepare 1 tablespoon poppy seeds
6. Get 6-7 garlic
7. Make ready 1 small piece ginger
8. Make ready 2 green chillies
9. Prepare 1 teaspoon cumin seeds
10. Get 2 green cardamom
11. Get 5-6 black peppercorns
12. Make ready 3 cloves
13. Get 1 teaspoon red chilli powder
14. Prepare 1 teaspoon Kashmiri red chilli powder
15. Get 1 teaspoon turmeric powder
16. Prepare 1 teaspoon coriander powder
17. Get 2 teaspoon kitchen King masala
18. Make ready 1 teaspoon sugar
19. Get to taste Salt
20. Take 1 tablespoon tomato sauce
21. Prepare 2 tablespoon oil
22. Get 1 tablespoon butter
23. Make ready 2 tablespoon milk cream
24. Take 1 teaspoon kasuri methi
25. Get 1 cup water

How to make Methi Paneer Dhaba Style - Methi Paneer has a few variations like Methi Matar Paneer , Methi Malai Paneer etc. The Key Ingredients always being Methi and Paneer. Malai Paneer is a quick and delicious recipe that can be chowed down with flatbreads, rice or even as is if you skip the gravy. The chewy softness of the paneer teamed with the rich and creamy.

Steps to make Malai Paneer:

1. Cut paneer in square cubes and keep aside, slice onion, tomatoes and keep aside
2. In a kadai heat 1 tablespoon oil add cumin seeds, cardamom, black pepper, cloves, green chillies
3. Once the aroma comes add sliced onions and fry till they are nicely cooked now add chopped ginger and garlic and fry till raw smell goes
4. Add cashews and poppy seeds and fry now add chopped tomatoes and some salt.
5. Cover and cook till tomatoes are mushy switch off the flame.
6. Allow the mixture to cool down, now blend the mixture adding little water
7. Once it's blended nicely keep aside.
8. In a kadai add 1 tablespoon oil and butter, add kashmiri red chilli powder, lower the flame and add the blended mixture.
9. Mix nicely, allow it to cook for 3-4 minutes, now add all the dry masalas, and mix properly
10. Allow to cook for some more time till oil separates from sides add tomato sauce and sugar.
11. Add half the cream and mix nicely.
12. Now add water depending on the consistency you prefer, once it's slightly boil add paneer cubes, keep 2-3 cubes aside
13. Cover and cook for 5 minutes.
14. Once done crush and add kasuri methi, grate the remaining paneer pieces and mix, now add remaining cream and garnish with coriander leaves.
15. Serve it with butter naan, chapati or any bread of your choice.

Malai Matar Paneer is a creamy Indian side dish made with Cottage Cheese (paneer) and Peas (Matar). Get the recipe for easy vegetarian malai matar paneer. Methi Malai Paneer is loved by everyone and it goes well with all sorts of Indian breads. Anyway, you will find the recipe of this amazingly delicious Paneer Methi Malai posted below along with photos of step by step process to. Methi Malai Matar Paneer is a scrumptious North Indian recipe that you can prepare for your family and friends on special occasions and festivals.

So that is going to wrap it up for this special food malai paneer recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!