Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, yam donut. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

See great recipes for Yam doughnut, Yam Donuts. too! Just thought I'd share a super quick post of these gloriously coloured donuts I made earlier to have as a mid afternoon snack. For complete nutritional information about all of your favorite Winchell's Donut House products, click the button to view our Nutritional Information Guide.

Yam donut is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Yam donut is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook yam donut using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Yam donut:

1. Prepare 1 small yam(peel,wash and cooked with salt)
2. Prepare 1 scotch bonnet
3. Make ready 1 medium siized tattashe
4. Get Small onion
5. Get Seasoning
6. Make ready Minced meat(cooked one)
7. Make ready Oats
8. Get Egg
9. Take Oil for frying
10. Make ready Black pepper
11. Get Salt

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Steps to make Yam donut:

1. In bowl xaki xuba doyarki ki hada ta sosai to make sure babu lumps - Xaki daka onion,scotch bonnets,tattashe,black peeper a turmi su daku sosai har suyi ruwa ruwa.
2. Add the seasoning,minced meat,black pepper and the grated ingredients into the mashed yam and mix welll. - On a chopping board roll out a ball of the mashed yam and using a donut cutter cut it into a donut shape.
3. Extreme care has to b taken when making the donuts as they can easily break. - Break egg and whisk using a fork put in the donuts in the egg,then coat them into the oat carefully.Shallow fry and remove when turns golden.

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So that’s going to wrap this up with this exceptional food yam donut recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!