Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chola patice with pav. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chola patice with pav is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chola patice with pav is something which I have loved my whole life.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook chola patice with pav using 25 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Chola patice with pav:

1. Prepare 250 gm chana
2. Take 1 cup chana dal
3. Prepare 2 chopped onions
4. Prepare 2 chopped tomato
5. Take green chilli
6. Prepare 1 tbsp ginger garlic paste
7. Make ready 1 tbsp chana masala
8. Get 1 tbsp garam masala
9. Take to taste salt
10. Get 1/2 tbsp haldi
11. Get 1 tbsp coriandar powder
12. Take 1 tbsp jeera
13. Make ready tej patta
14. Take 1 tbsp amchur powder
15. Take ingredients for patice
16. Get 2 cups boiled and mashed aloo
17. Take salt
18. Make ready 1 tbsp red chilli powder
19. Get garam masala
20. Prepare green chili chopped
21. Get leaves coriander
22. Get 3 tbsp bread crumbs
23. Get for garishing:
24. Take chopped onion
25. Take green chutney

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Instructions to make Chola patice with pav:

1. Soak chana dal and chana over night
2. Cooker me water,chana dal,chana aur salt dal kar chana aur chanadal ko.boil karein
3. Pan me oil dale fir add karein jeera,teezpata aur chopped onion pink hone tak cook karein
4. Add karein ginger garlic paste aur sab dry masale ambchur ko chor kar
5. Fir add karein chopped tomato lid laga kar cook hone de
6. Fir ready masale ko achhe se mix karein aur oil chorne tak.bune
7. Fir add karein boiled chana and chana dal mix well
8. Fir ambchur dale aur mix karein
9. Coriandar leaves dale
10. For patice….
11. Mix all above ingredients and mix well
12. Make tikki from ready mixture and shallow fry till crispy
13. In plate take ready patice and pour hot readu chola fir upper chopped onion and greenchutney dale
14. Serve hot with pav…enjoy

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