Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, simple okonomiyaki. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple Okonomiyaki is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Simple Okonomiyaki is something which I’ve loved my whole life. They’re fine and they look fantastic.

Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Super Simple Okonomiyaki Recipe Here is my version of Okonomiyaki. Super easy to make, the main ingredient is cabbage and the rest will be in your basic.

To begin with this particular recipe, we must first prepare a few components. You can have simple okonomiyaki using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple Okonomiyaki:

1. Take 200 gr sliced cabbage
2. Get 3 eggs
3. Make ready 1 cup flour
4. Prepare Water
5. Prepare 1 tsp salt
6. Prepare 2 tsp dashi granules
7. Take Japanese mayonnaise
8. Get Japanese bulldog sauce
9. Take Aonori
10. Take Oil for frying

Savoury and satisfying, okonomiyaki or Japanese pancakes are a simple, frugal meal with just a few ingredients. Frugal can still be fabulous, as I'm showing you this week. Drizzle with okonomiyaki sauce and mayonnaise; sprinkle with ao-nori, remaining beni-shoga This is a simple base recipe. You can add other ingredients, such as diced shrimp, thinly sliced Chinese.

Instructions to make Simple Okonomiyaki:

1. Combine sliced cabbage, eggs, flour, salt, dashi in a big bowl. Stir well. Add water bit by bit until the mixture becomes a bit thick and not too runny.
2. Heat about 1 tbsp oil in a pan. Use medium heat. Pour some batter and try to spread it by patting it with a wood spatula. When you notice the bottom side has become brownish, flip the okonomiyaki and wait until the other side is cooked.
3. Pour some bulldog sauce on it, then Japanese mayo. Sprinkle aonori, and serve.

This okonomiyaki recipe proves that weeknight dinners don't have to be boring! These come out best when they're made with really thin. Okonomiyaki sauce is a Japanese umami-packed sauce and an essential condiment for the Okonomiyaki. Find out recipes and the ingredients that you will need. Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter It's a fantastic flavoring tool to keep handy in the fridge.

So that is going to wrap this up with this exceptional food simple okonomiyaki recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!