Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken shami kebab. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. These are made with ground meat or. Learn how to make Chicken Shami Kabab homemade.

Chicken shami kebab is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Chicken shami kebab is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken shami kebab using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken shami kebab:

1. Make ready 1 cup Chana dal
2. Make ready 250 gm Chicken
3. Make ready 1 cup Bread crumbs
4. Get 2 tsp Ginger- garlic paste
5. Get 2-3 Chopped green chillies
6. Get 1 tsp Garam masala
7. Take 1/2 tsp Turmeric powder
8. Get 1 tsp Ready chilli. Powder
9. Get 1 cup Chopped coriander
10. Prepare 6-7 mint leaves
11. Take 1 big chopped onion
12. Take 1 big potato
13. Take 1 egg
14. Take Salt to taste
15. Take Oil for fry

Chicken Shami kabab Recipe is one of the most popular varieties of kabab recipes, not only in Pakistan but in the whole Indian subcontinent. Shami kabab or shaami kabab literally meaning "Syrian Kebab" is a local variety of kebab, originating from the Indian subcontinent. It is part of the cuisine of the Indian subcontinent and a popular dish in. One of the best chicken Shami Kabab Recipe you will find. #HappyCookingToYou.

Instructions to make Chicken shami kebab:

1. In pressure cooker add the (clean &washed)boneless chicken, soack chana dal, potato,ginger/ garlic paste, garam masala, 1 green chilli, salt, turmeric powder, 2 cup water & close the lid cook until chicken is tender after the pressure release open the lid & cook until water evaporates. Mixture should dry
2. In blender add mixture & blend it make a paste
3. Take a bowl add paste, onion,coriander,chilli powder,green chilli, mint leaves, beaten egg, bread crumbs, & mix it well
4. Divide the mixture into equal balls flaten them between ur palm to give the shape of kebabs
5. Keep them in fridge for an hour
6. Then take them out of the fridge
7. Heat oil in to a pan and shallow fry from both sides
8. Serve hot with green chutney or sauce

Shami kabab recipe is a great dish that can be served as an appetizer, snack or as a side dish with biryani. It is so simple and easy to make yet so tasty. SooperChef.pk Presents Chicken Shami Kabab Recipe in Urdu/Hindi & English. Learn how to make Easy Chicken Shami Kabab Recipe at Home. Shami kebabs were apparently invented by a highly skilled chef for a toothless Nawab of Lucknow.

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