Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, crispy fish fry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

This fish fry also can be called as spicy or masala fish fry. Just follow the cooking process and - To make the fish crispy and spicy make a thicker paste with Maida, Corn flour, Turmeric Powder , Food. Fish fry recipe - This delicious, crispy & spicy fish fry makes for a great appetizer or a side to a meal.

Crispy fish fry is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Crispy fish fry is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have crispy fish fry using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crispy fish fry:

1. Make ready 500 gram bhetki Fish
2. Get 1 lemon
3. Take 1 tsp vinegar
4. Get 1/2 tsp green chilli paste
5. Make ready 1/2 roasted cumin powder
6. Make ready 1 tsp chaat masala powder
7. Take 1/2 white pepper powder
8. Prepare 2 tbsp corn flour powder
9. Make ready 1 egg
10. Take 100 gram Kellogg's
11. Prepare 100 gram oil
12. Make ready Taste to salt
13. Take 50 gram coriander leaves

Best fried fish I ever had and I will never make it another way again! I only added a dash of salt to the batter and this. Bengali Crispy Fish Fry is one such speciality which is cooked to perfection with aromatic seasoning and exotic spices. Tossed with a melange of relishing ingredients, it is a regional speciality.

Steps to make Crispy fish fry:

1. Remove the fish hook and the fish skin q cut it well into the square size.
2. Wash the fish then mix the lemon juices and all the spices in it.
3. Mix cornflour powder and egg and keep it for half an hour.
4. Then wrap the crash Kellogg's powder on it and fry it in hot oil.

Homemade fried fish fingers with tartar sauce. Southern fried whiting fish is so underrated. It's like everyone forgot about it. And eating crispy pan fried fish bring back so many childhood memories. Air frying fish with the skin on locks the flavors and moisture inside the fish.

So that’s going to wrap this up with this special food crispy fish fry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!