Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, egg tart (pie susu). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg Tart (Pie Susu) is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Egg Tart (Pie Susu) is something that I have loved my entire life. They are nice and they look wonderful.

Resep dan tutorial cara membuat kue PIE SUSU yang Enak dari dapur MASAKAN INDONESIA untuk para pemula. RECIPE and tutorial on how to make tasty EGG TART. Have you been craving for egg tarts ?

To get started with this particular recipe, we have to first prepare a few components. You can have egg tart (pie susu) using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Egg Tart (Pie Susu):

1. Make ready Pie Crust
2. Take 300 grams margarine/butter
3. Get 2 tbsp granulated sugar
4. Make ready 3 egg yolks
5. Take 500 grams all-purpose flour
6. Prepare Filling
7. Prepare 300 ml Sweetened Condensed Milk
8. Get 400 ml water
9. Take 8 egg yolks (mix well)
10. Get 30 grams custard flour
11. Make ready 2 tsp vanilla milk powder

However, the essence of the egg tarts lies on the unreplaceable texture and flavor of the Chinese puff pastry. You need to use the Chinese puff pastry for this recipe to make the. "The egg tart or egg custard tart (commonly… Belum pernah bikin pie susu, biasanya selalu dapet oleh-oleh dari kakak iparku di Bali, anak-anak semua pada suka jadi kepikiran kenapa gak. Egg tart khas Hong Kong menggunakan adonan dasar shortcrust pastry. Berbeda dengan egg tart dari Portugis yang menggunakan puff pastry.

Steps to make Egg Tart (Pie Susu):

1. Mix butter and granulated sugar in a mixing bowl
2. Then add the flour, mix. It will be crumbly, dense it.
3. For the filling, mix condensed milk and water in a glass
4. Beat well the eggs in a mixing bowl. Pour the milk mix in a bowl.
5. Add custard flour and vanilla milk powder. Mix well. Then filter the filling.
6. Spread margarine/butter in the pie mold thinly
7. Take some of pie crust, dense it in a (Small) Pie mold. Pour the filling
8. Bake at low heat for about 30-45 minutes

Chef Yuda menambahkan, Hong Kong egg tart sangat mirip dengan pie susu bali. Kamu pun bisa membuat sendiri pie susu ini di rumah dengan mengikuti. Egg tart ini merupakan makanan yang cukup populer di Hong Kong. Karena rasanya yang lezat, makanan ini kemudian menjadi populer juga di beberapa negara Asia termasuk Indonesia. Di Indonesia, egg tart terkenal di wilayah Bali dan sering disebut sebagai kue pie susu bali.

So that is going to wrap this up with this special food egg tart (pie susu) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!