Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, kemami sewai. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Kemami Sewai is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Kemami Sewai is something which I’ve loved my entire life.

Welcome to my YouTube Channel huma food secrets #kemami_seviyan #seviyan #eid_dessert friends Agar ap sb ko meri video Pasand hai tu like. Here is the easiest recipe of Kemami sewai, the signature dish for the festival of eid. It is made with very thin sewai called banarsi sewai.

To begin with this recipe, we must prepare a few ingredients. You can cook kemami sewai using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kemami Sewai:

1. Make ready 1 cup Semiya (Vermicelli), (Fine Banarsi Sewai)
2. Prepare 1 cup Khoya (Mawa)
3. Take 1 cup Sugar
4. Get 1 cup milk
5. Take 11/2 cup water
6. Take as needed Ghee
7. Prepare 1 teaspoon Cardamom (Elaichi) Powder
8. Prepare 1 cup Phool Makhana (Lotus Seeds), chopped
9. Get 1/4 cup Almonds, pistachio
10. Take 1 tablespoon Whole cashews
11. Take 1 tablespoon Raisins
12. Get 2 tablespoons Dry coconut (khopra)

Kimami sewai—Eid al-Fitr is an important festival for muslims. It marks the end of Ramadan - Holy Month of fasting. Meethi Kimami Sewai is a popular sweet. Kemami sevai/Authentic kemami sevai recipe for eid/sevai recipe/meethi sevai/Rumali sevai

Instructions to make Kemami Sewai:

1. Heat a pan on a slow flame and roast dry sewai till it turns dark brown. Keep it aside. Make sure to avoid over-roasting the delicate Sewai.
2. In the same pan, heat ghee and fry the fox nuts/makhana till it gets crunchy. It will take 5 to 6 minutes on low medium heat.
3. After 5 to 6 minutes, add dry fruits and saute it for about 2 minutes. Lastly, add coconut as it burns quickly, be very careful. Fry altogether and keep aside.
4. In a deep pan, add sugar, khoya, milk, water and mix it well. Put it on the flame and keep stirring till the first boil. Slow down the flame to cook the sugar syrup till it gets thicker and you feel heavy while stirring
5. Add 1/2 cup water or milk to the thick syrup and give another boil.
6. Add roasted sewai, dry fruits makhana coconut mixture and cook on a slow flame for about 4-5 minutes and switch off.
7. Sprinkle green cardamom powder and mix well. Cover the lid and leave for 10 minutes. Switch off the heat, give it a mix and garnish with pistachio almonds, cashews and raisins.

Kimami Sewai Recipe in Hindi and English इस ईद बन ए इस तरह स स वई Qimami Sewai by Motherly Love. मीठी सेवई रेसिपी Sewai banane ka tarika. See recipes for Lakhnavi Kemami sawayan Eid special, Kemami Sewai too.. KIMAMI SIWAIYAN - EID DESSERT Shahi tukda original Jama masjid style recipe YouTube par pehli Baar asli shahi tukde ki recipe Bhuni Seviyan Recipe LUCKNOW KI MASHUR KIMAMI SEWAI😘. किमामी सेवई बनाने का सही तरीका ( किमाम के साथ )

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