Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, aalo,matar,tamatar ki sabji. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. Hi Manjula, I made the Aloo Ṭamaṭar sabji today and its really come out well. Pressure Cooker Aloo Matar Tamatar Curry

Aalo,matar,tamatar ki sabji is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Aalo,matar,tamatar ki sabji is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have aalo,matar,tamatar ki sabji using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Aalo,matar,tamatar ki sabji:

1. Make ready 4 Chopped patato
2. Prepare 3 desi tomatoes
3. Prepare 1/2 bowl matar
4. Prepare Green coriander
5. Take 2 green chilli
6. Get 2 table spoon oil
7. Get Hing
8. Take 1/2 table spoon Jeera
9. Get 1/2 table spoon mirch
10. Make ready 1/2 table spoon garam masala

It is made by cooking potatoes in a simple tomato curry. It is not only flavorful and delicious, but it is also a quick fix solution when short of. Aloo tamatar ki sabzi recipe with step by step. potatoes in thin, spicy, flavorful gravy. This punjabi aloo curry is made in pressure cooker.

Instructions to make Aalo,matar,tamatar ki sabji:

1. Put the cooker on the flame and pour oil in it
2. Add heing,jeera,haldi and mirch
3. Mixed patatoes and tomatoes and 2and1/2 water in it..
4. Closed the cooker and cook till 4wishtles on sim flame
5. After 5min.open the cooker lid and mix green coriander and garam masala…
6. Ready your tasty sabji….

This aloo tamatar ki sabzi is very simple and easy to make. This is regularly cooked in North Indian kitchens. Aloo tamatar ki sabzi is a classic combination and the most popular curry of North India. This is among the easiest and most delicious recipe to make with a combo of potatoes and tomatoes. This is made on all festive occasion as well as a daily quick fix curry.

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