Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, airfried raw papaya kabab. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Airfried raw papaya kabab is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Airfried raw papaya kabab is something which I have loved my entire life.

Make medium size kabab with it. Kacche papite ke kabab / raw papaya kabab recipe. Amazing Veg Kabab with Soft melt in Mouth centre. #MyTastyCurry #RekhaKakkar.

To begin with this recipe, we have to prepare a few components. You can cook airfried raw papaya kabab using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Airfried raw papaya kabab:

1. Make ready 1/2 raw papaya
2. Get 1 tbsp chana dal(soaked for 2 hrs)
3. Make ready 1 potato(boiled and grated)
4. Prepare 1/2 tsp salt
5. Get 1 green chilli chopped
6. Get 1 inch ginger grated
7. Make ready 1 tsp oil
8. Get 1/4 tsp cumin seeds
9. Get 1/2 tsp coriander powder
10. Make ready 1/2 tsp pomegranate seeds powder
11. Prepare 1 tbsp bread crumbs

I understand how improbable it sounds, but trust me, this raw papaya recipe tastes simply incredible. The best thing about these vegetarian kabab's is in the heart. Papaya Kababs is a delicious Indian recipe served as a Starter. Find the complete instructions on Bawarchi.

Instructions to make Airfried raw papaya kabab:

1. Grate papaya and boil dal (dal should not be very soft and drain all water)
2. Take non stick pan add oil then cumin seeds then ginger and saute papaya for 5 mins
3. Mix papaya, potato, dal,salt,chilli,bread crumbs, coriander powder, pomegranate seeds powder and mix well
4. Make patties with this mixture
5. Preheat airfryer for 5 mins and grease the tray
6. Brush kababs with little oil and airfry from both sides

Roll in breadcrumbs, deep-fry in hot oil. Serve hot with tamarind chutney, green chutney, or papaya relish. Raw papaya slices also add sweetness to a green salad. Try adding them to a bowl of mixed greens, cucumbers, oranges and toasted almonds. The papaya's seeds are edible, so sprinkle then on top of the salad to add a peppery crunch.

So that is going to wrap it up with this special food airfried raw papaya kabab recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!