Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, healthy crispy jalebi chaat. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Healthy Crispy Jalebi chaat is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Healthy Crispy Jalebi chaat is something that I’ve loved my whole life. They’re fine and they look fantastic.

In Anu,s recipe channel you will see various vegetarian recipes,kitchen tips,cooking tips, reviews. About the video jalebi chaat recipe, jalebi chaat, chaat. In this video I will show a recipe with a twist instead of having a sweet dish we will have it in a Savoury form that is instead of sweet Jalebi's we will.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook healthy crispy jalebi chaat using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Crispy Jalebi chaat:

1. Make ready For making Jalebi:-
2. Take 1 cup Sprouted Green gram (Moong dal) paste
3. Make ready 1/2 cup Sprouted Bengal gram paste
4. Make ready 1/4 cup Semolina
5. Make ready 1 tbsp cornflour
6. Make ready 5 slices sweet bread
7. Make ready to taste Rock salt (sendha Namak)
8. Take 1 pinch hing
9. Make ready as required Oil for deep fry
10. Prepare For making chaat-
11. Take 1/2 cup Mint(Pudina)/ tamarind chutney
12. Get 1/2 cup Curd
13. Get as required Sev (mixture)
14. Make ready 1/2 cup Boiled sweet corn
15. Prepare 3/4 cup Pomegranate seeds
16. Prepare 1 tsp chaat masala
17. Get 1 small bowl Chopped onions
18. Prepare 3 tbsp Chopped coriander leaves
19. Get to taste Rock salt
20. Make ready 1 tsp Red chilli powder

The method shared here is the traditional method for making. Jalebi Recipe, Jalebi Meetha , How To Make Jalebi Recipe. Jalebi is a deep fried sweet made from maida flour and soaked in sugar syrup. Jalebi is the famous and most relished sweet of northIndia.

Instructions to make Healthy Crispy Jalebi chaat:

1. Take all the ingredients mentioned above in a bowl and blend and mix It well then sieve It to avoid the lumps.
2. Then pour the mixture in a plastic sauce bottle.
3. Heat oil in a kadhai and then pour the mixture shaping it like Jalebi and deep fry the Jalebi on both sides.
4. Then take a bowl add all the ingredients for making chaat mentioned above and mix them well.
5. Then add the chaat mixture on each Jalebi
6. It's ready to serve.

Generally, the batter for jalebis is prepared a day before it is made but crispy and juicy jalebis can also be prepared at home without adding yeast. Aloo Chaat Deep fried crispy brown potatoes served with chaat masala and a mixture of sweet and tangy chutney make for a lip-smacking snack. Potatoes are healthy on their own but deep frying them makes them fattening and unhealthy. A healthier preparation would be pan-fried or baked potatoes. Jalebi, a spiral shaped crunchy sweet dipped in saffron laced sugar syrup, is the traditional Indian sweet.

So that’s going to wrap this up for this special food healthy crispy jalebi chaat recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!