Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, street style matar chole chaat in pressure cooker. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Street style matar chole chaat in pressure cooker is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Street style matar chole chaat in pressure cooker is something that I have loved my whole life. They’re nice and they look wonderful.

The ingredient which is used is safed matar ki chaat recipe. how to make matar chole you channa masala restaurant style. Its also known as chole channa chole masala recipe.chole recipe. This recipe has been cooked in pressure name:Punjabi chole/Spicy matar chole recipe.

To get started with this recipe, we have to prepare a few components. You can cook street style matar chole chaat in pressure cooker using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Street style matar chole chaat in pressure cooker:

1. Take 200 grams soaked peas
2. Prepare 1 chopped potato
3. Prepare 1 tbsp turmeric powder
4. Get 1 tbsp red chilli powder
5. Prepare 1 Small bowl green chutney
6. Get 1 tbsp roasted cumin powder
7. Get 3 tbsp lemon juice
8. Prepare 6 tbsp tomato ketchup (meethi chutney)
9. Get 5 tbsp chopped fresh coriander leaf
10. Get 2 tbsp salt
11. Prepare 2 tbsp chaat msala
12. Take 4 finely chopped green chillies
13. Make ready 3 tbsp finely chopped ginger
14. Make ready 1/2 tbsp baking soda
15. Make ready 1 finely chopped tomato

If made in pressure cooker the cooking time reques drastically. So learn how to make matar paneer in pressure cooker. Matar Ki Chaat can be served as a snack or as a main dish with Kulcha or Naan. Turn off the heat and wait until steam has stopped before opening the pressure cooker.

Instructions to make Street style matar chole chaat in pressure cooker:

1. Take in a cooker add soaked pea and 2 glass water,turmeric powder, chopped potato, baking soda, salt as per your taste cover the lid put on flame wait 2 whistles and cook for 8 mins on lower flame it's done.
2. Let's cool completely then check your peas is cooked or not.
3. For Plating- First take a plate put on cooked chole then sprinkle chat msala, some lemon juice, now add green chutney half tbsp, half tbsp tomato ketchup, sprinkle some roasted cumin powder, red chilli powder now add some chopped tomato and onion then sprinkle chopped green chillies and ginger and garnish with chopped coriander leaves finally and its done.

Matra should be soft and tender. Add all the spices; this is the time to adjust the salt and pepper to your taste. So please consume it in moderate quantity and reap all it benefits. This is my kind advice based on my own experience. In a small pressure cooker, add oil, temper with cinnamon, clove and cardamom.

So that is going to wrap it up for this special food street style matar chole chaat in pressure cooker recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!