Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, tikkiya chole chaat(peas stuffed). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tikkiya Chole Chaat(Peas Stuffed) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Tikkiya Chole Chaat(Peas Stuffed) is something which I’ve loved my whole life.

Tikki chole chaat is one of the popular indian street food which is full of flavous. You can enjoy salty, sour and sweet taste at the same time. chole tikki chaat also called aloo tikki chole is a popular Indian street food. To make the Chole for the Chole Tikki Chaat, we first have to soak the kabuli chana.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tikkiya chole chaat(peas stuffed) using 38 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tikkiya Chole Chaat(Peas Stuffed):

1. Take For chole
2. Take 1 cup chole
3. Prepare 3 tomato puree
4. Get 2 cloves
5. Prepare 2 tej patta
6. Take 2 cardamom
7. Make ready 1/2 tbsp ginger paste
8. Prepare 1 green chilli
9. Get 1 small dalchini tukda
10. Get 2 tbsp coriander powder
11. Get 1 tbsp kashmiri red chilli powder
12. Get 1/4 tsp turmeric powder
13. Get 1/2 tbs cumin seeds
14. Prepare 1/2 tsp roasted cumin powder
15. Prepare 1 tbsp kasuri methi
16. Make ready 1/2 garam masala
17. Get to taste Salt
18. Make ready 2 tbsp oil for cooking chole
19. Take For tikki stuffing
20. Make ready 1 cup fresh green peas
21. Get 1 green chilli
22. Prepare 1 tsp ginger paste
23. Make ready 1/2 tsp cumin seeds
24. Prepare 1 tbs oil
25. Prepare 1 tbs coriander powder
26. Prepare 1/2 tsp amchoor powder
27. Take 1 tbs sattu (besan)
28. Get Pinch asafoetida
29. Prepare For Aloo tikki
30. Prepare 1/2 kg potatoes
31. Prepare 3 green chilli
32. Take 1 tbs Chat masala
33. Get 1/2 cup fresh chopped coriander
34. Prepare to taste Salt
35. Get 1/2 cup spicy green chutney
36. Prepare 1/2 cup khatti meethi tamarind chutney
37. Get 1/2 cup nylon sev
38. Make ready 1/2 cup chopped onions

Here I have added few green peas to add some nutrition. Learn how to make Aloo Tikki-Chole Chaat ~ A popular Indian street food of spiced potato patties served with spicy chickpeas curry and assorted sweet date-tamarind chutney and hot mint-coriander chutney and topped with finely chopped onions, tomatoes and sev. Aloo tikki chole chaat is irresistable. It is full of flavours sweet, tangy, hot and spicy.

Steps to make Tikkiya Chole Chaat(Peas Stuffed):

1. Soak chole overnight and cook for 10 to 15min giving 8 to 10 whistle in cooker adding salt as needed for the chole quantity
2. Now heat the oil in kdai.Add tej patta, Jeera, Kala jeera,when splutters add clove, dalchini and elaichi. Then add tomato puree. Ginger paste and green chilli. Add dhania powder, haldi, red chilli powder and little salt.Cook till masala leaves oil. Add cooked chole and give a good mix…. Add water a adjust the consistency according to need. Cook till chole gets denser.At last add 1tbs crushed Kasuri methi and Garam Marsala
3. Ur chole r ready for chatt
4. For stuffing grind the fresh peas fine. Heat oil. Add jeera and heeng.then add peas paste. Add all the dry masala and make a spicy filling adding dhania powder, ginger green chilli paste,garam masala. Lastly add sattu so that sogginess goes away.ur green peas stuffing is ready
5. For making tikkia boil potatoes. Mash or grate them evenly so that tikkias r made evenly add all the spices and make a smooth dough like
6. Now grease ur hands with oil and make tikkis filling the peas stuffing in middle
7. Now heat the griddle and cook the tikkis golden brown from both sides adding little oil on sides. Press them gently. And cook tikkis r ready for plating
8. First keep the tikkis.spread both chutney on it.then chole.then grated carrots bhuna jeera salt.add again both the chutney.garnish with chopped onions, nylon sev,pomegranate Daane and green coriander..
9. Ur tikkia chole chatt is ready to serve

In Uttar Pradesh, India there are many kinds of chaats sold on roadside stalls. Sometimes these aloo tikki chole are stuffed with peas and lentils. It varies region wise but aloo tikki are always served hot and crispy. Chole Tikki Chaat - HEALTHY Version of Chaat - Delhi Famous Street Food - High protein and Fiber Hey guys, Make your favourite chaat healthy and make it at home. Instead of making it only a potato based tikki we have added chole and paneer which make it protein and fiber rich thus making it.

So that’s going to wrap this up for this special food tikkiya chole chaat(peas stuffed) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!