Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, leftover dal sandwich. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Here the leftover dal which I have used is mixed Chana dal and Toor dal but this practically any dal can be used. Now grill the sandwich on a pan with little oil and cut in cubes and serve. Leftover dal is much more versatile than you might at first think.

Leftover dal sandwich is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Leftover dal sandwich is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have leftover dal sandwich using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Leftover dal sandwich:

1. Get 1 cup Leftover dal
2. Take 4 Bread slices
3. Get 1 Onion Chopped
4. Make ready 1 Green chilli chopped
5. Get 1 Coriander chopped
6. Get 1/2 tsp Red chilli powder
7. Get to taste Salt
8. Prepare as needed Oil

How to make Leftover Chicken Sandwich (or Leftover Turkey Sandwich)? do with left over chicken or Turkey you can freeze left over meat too.and take out when you want to. Slice both loaves of bread horizontally, like a sandwich. Arrange corned beef on bottom half of sandwich, dividing meat evenly. This thanksgiving leftovers brunch sandwich is hearty, and delicious.

Instructions to make Leftover dal sandwich:

1. Take a bowl add dal,onion,green chilli, salt,red chilli and corrinder leaves mix well
2. Take a bread slice apply dal and spread cover with another slice
3. Grease the gas toaster once the toaster is ready place prepared sandwich and toast it about 4-5minute in slow flame till it's golden brown
4. Serve dal sandwich with green chutney and ketchup

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