Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, brown cup cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Brown cup cake is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Brown cup cake is something that I’ve loved my entire life.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook brown cup cake using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Brown cup cake:

1. Prepare 3 cups cake flour
2. Take 6 large eggs
3. Prepare 2 teaspoon baking powder
4. Take 1 teaspoon baking soda
5. Get 1/2 teaspoon vineger
6. Prepare 2 teaspoon vanilla extract
7. Take 280 mg butter
8. Make ready 1 and halp cup of sugar
9. Prepare Brown colour

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Instructions to make Brown cup cake:

1. In your bowl combine all dry ingredients and mixer lowly
2. In another bowl add butter and sugar until sugar malted in butter then add eggs one by one mixed well or use mixer is better if you don't have mixer use your whisk to mixed it well then add vineger and vanilla extract or essence mixed,then add dry ingredients that combined add slowly and mixed well with mixer or whisk add brown colour and mixed well.pre heat oven to 170c then used cup cake paper, put on the cup cake paper and set in side desired tins different shapes and bake for 30-35 minutes.
3. Or in til toothpick inserted and out clean no stick your vanilla cup cake is done. Enjoy

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