Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, semolina toast. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Semolina toast is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Semolina toast is something that I have loved my entire life.

Rava curd toast / Semolina toast is an open sandwich recipe. It is prepared by using semolina, vegetables, fresh cream and yogurt. Learn how to make easy and healthy sooji toast recipe with curd.

To get started with this recipe, we have to first prepare a few ingredients. You can cook semolina toast using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Semolina toast:

1. Get 4 tablespoons semolina
2. Make ready 2 tablespoons curd
3. Prepare 2 tablespoons chopped onion
4. Prepare 2 tablespoons grated carrots
5. Get 2 tablespoons avocado
6. Get 1 tablespoons ginger grated
7. Get Green chilli optional
8. Prepare 2 tablespoons grated radish
9. Get 2 tablespoons chopped mushrooms
10. Take 2 tablespoon grated potatoes
11. Make ready 1 teaspoon salt
12. Get Half tablespoon red chilli powder
13. Make ready 1/3 tablespoon black pepper powder or less
14. Prepare 1 tablespoon chaat masala
15. Prepare 1 tablespoon garam masala
16. Make ready Bread slices without sides
17. Make ready Butter to roast

Well, it's not suitable for everyone to eat like a king, someone would prefer to. Semolina toast is a healthy Indian breakfast recipe as well as tea time snack recipe. Learn how to make easy and healthy sooji toast recipe with curd. Semolina Toast recipe - How to make Semolina Toast.

Instructions to make Semolina toast:

1. Mix all the ingredients into semolina add water slowly to make thick mixture
2. No need of rest. roast one side of bread and turn the side spread the mixture and sprinkle the butter
3. Roast this side after turning upside down at very low flame so it cook well
4. Prepare all the toasts and make urself healthy with very light breakfast

Spread the mixture on a bread slice and sprinkle some dry semolina on it. Heat a non-stick tava, grease it little ghee and place the bread slice. In a saucepan heat the semolina over a medium-high heat. Keep shaking the pan until the semolina is evenly toasted & a rich Melt the butter / margarine in the empty pan you used to toast the semolina. Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous.

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