Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, multigrain veg sandwich(no bread). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

This video demonstrates how to make no-knead multigrain bread in a "poor man's Dutch oven" (PMDO) and long covered baker (LCB). Whether you're gluten-free or Paleo — or maybe you just really hate bread — these are the sandwiches for you. Grind the chutney ingredients till smooth. no need to add water.

Multigrain Veg Sandwich(No bread) is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Multigrain Veg Sandwich(No bread) is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have multigrain veg sandwich(no bread) using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Multigrain Veg Sandwich(No bread):

1. Take 2 cups Rice
2. Get 1 cup Black gram split
3. Make ready 1 cup Green gram split
4. Take 1 cup Mozzarella cheese
5. Take 1 cup Capsicum chopped
6. Make ready 1 cup Pasta sauce
7. Make ready 1 cup Onion chopped
8. Take 1 cup Curd
9. Take 1/4 tsp Baking soda
10. Take 1/2 tsp Baking powder
11. Prepare 1/2 tsp Lemon juice
12. Take 1 tsp Salt

BYAlexa West This Seeded Multigrain Sandwich Bread is the best of both worlds - light and fluffy bread, combined with lots of whole grains and a crunchy, seedy topping. I have to confess, there are days when I think I'm the only person who eats bread, let alone makes their own. I know that's not true though. Veg sandwich recipe - This simple vegetable sandwich is great for newbies.

Steps to make Multigrain Veg Sandwich(No bread):

1. Soaked Daal(splits) and rice for 4-5 hrs
2. Washed it and blend it in thick paste with salt
3. Grease the mold with little butter
4. Now take batter in the bowl add curd and mix baking powder and soda, then lemon juice
5. Add batter in thin layer just 1& 1/2 inch then apply pasta sauce on it
6. Now spread capsicum and onion on it
7. Now again pour batter on it. If you want can again decorate with sauce
8. Baked it at 200 degree for 10-14 mins, check with toothpick that it come out clean
9. Cut into square shape like bread or desired - Garnish with grated cheese and serve hot
10. Yummy and healthy sandwich is ready to serve

Enjoy for a snack, breakfast or dinner. Smear butter or ghee on the bread and toast them until golden on one side and until firm on the other side. Veg Sandwiches Recipes : Green Peas and Cucumber Sandwich, Carrot and Cabbage High Fibre Chutney Open Toast, Paneer and Suva Vegetable Grill Sandwich ( Mumbai Roadside Recipes ). Toast with Spinach and Tomato Spread multigrain bread with a tangy tomato spread and a healthy. Taking the meat out of these vegetarian sandwiches leaves room for a whole lot of sensational fillings and toppings.

So that is going to wrap this up with this special food multigrain veg sandwich(no bread) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!