Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oats cookies/ biscuits. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Nothing beats homemade cookies - make these easy oat biscuits for a sweet treat during the day when you need a break. They're perfect served with a cuppa. Hello Friends, Today's recipe is Whole Wheat Oats Biscuits.

Oats Cookies/ Biscuits is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Oats Cookies/ Biscuits is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook oats cookies/ biscuits using 9 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Oats Cookies/ Biscuits:

1. Prepare 200 gms- 1&1/2 Cup Plain or Wheat Flour
2. Prepare 300 gms Oats
3. Make ready 100 gms Dessicated coconut
4. Take 175 gms- 3/4 Cup Sugar(grinded)
5. Get 250 gms butter/ margarine
6. Get 1 tsp bicarbonate soda(levelled)
7. Make ready 4 tsp Ginger powder(Optional)
8. Make ready 4 Tbsp Milk
9. Prepare Bake@ 180°c for 15 mins

Play biscuit cookie recipe on YouTube. Her preferences include biscuits/cookies, cakes, and puddings. Hope you like this Golden Oats Biscuit Recipe. Enjoy your Golden Oats Biscuits with Blueberries and Coffee

Instructions to make Oats Cookies/ Biscuits:

1. Prepare all your ings
2. Mix everything together & using the measuring spoon (1 tbsp) make equal rounds
3. Assemble in a tray & with a fork press gently to make dents
4. You can also roll them in the coconut if you like,then press with fork
5. Continue with the rest of the batter
6. Once done, Bake these in a preheated oven for 15 mins till golden brown
7. They will all look the same size
8. Let them cool & serve them with Milo,Hot Chocolate, Tea
9. Ready to eat yumm
10. Baked very well
11. Ready to eat yumm
12. Baked very well

A wide variety of oats biscuits options are available to you Cookies versus biscuits: The semantics. A British biscuit is crunchy and hard on the tooth. An American biscuit is way closer to what Brits call a scone, but not an American scone because that is. Here are a couple of details from my experience. I used a food processor to coarsely grind the oats.

So that’s going to wrap it up for this special food oats cookies/ biscuits recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!