Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, schezwan chilli chicken & fried rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

In this video we are going to make schezwan chilli chicken.very easy to make with simple ingredients available at home. so friends try this recipe at home. Schezwan Chilli Chicken is ready to serve.! Cut the chicken, retaining the bone, into small serving sized pieces.

Schezwan chilli chicken & fried rice is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Schezwan chilli chicken & fried rice is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook schezwan chilli chicken & fried rice using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Schezwan chilli chicken & fried rice:

1. Prepare 1/2 kg Boneless chicken
2. Make ready 1 tsp Salt
3. Make ready 2 tbsp Soya sauce
4. Prepare 1 tbsp White vinegar
5. Take 1/2 tbsp Red chilli powder
6. Get 1 tsp Black pepper
7. Prepare 1 tbsp ginger garlic paste
8. Get 1 Egg
9. Make ready 2 tbsp Corn flour

Schezwan chicken is a spicy Chinese Chicken dish. It consists of chicken pieces tossed in a spicy and flavorful sauce. This dish goes well with Chinese fried rice or noodles. Download Schezwan chicken stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Steps to make Schezwan chilli chicken & fried rice:

1. Marinate chicken in all the above ingredients and rest for 1 hr.. - Now Fry this chicken..dont over fry..just light fry until it turn golden.take out chicken..
2. Now u need, - Ginger crushed 2 tbsp (bhar ke) hand crushed..it will give real aroma to ur food.. - Button red chilli 3-4 (just make a cuts in it) - Red/green chillis.. Finely crushed 2 tbsp - Soya sauce 3 tbsp - Worcestershire sauce 3 tbsp - Vinegar 2 tbsp - Chilli garlic sauce 3-4 tbsp - Ketchup 3 tbsp - Salt according to taste.
3. Now take a oil.. Add ginger crushed,red button chilli's and green chilli's..fry until aroma comes.. Now add chicken and all sauces… - - In the end add veggies. - Onion (green) cut white part in cubes. - Capscium 1 cut in cubes. - - Ready to serve..!
4. For Fried rice : fry egg in little oil then add carrots, black pepper, salt and add boiled rice mix it well.. now your rice are ready 💟

Perfect restaurant quality Schezwan Chicken for you to try at home. In grinder,add soaked chilies,sugar,oil and grind well. Next, add the chilli, along with all of 'the sauce' ingredients, to the wok and continue to cook on a high heat. And Sichuan Chilli Chicken tops the charts when it comes to finger food. Buy Ready to Cook Sichuan Chilli Chicken online on Licious.

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