Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, samosa. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Samosa is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Samosa is something that I’ve loved my whole life.

These crispy samosas with spiced potatoes filling are perfect for your tea party or movie time snack. Samosas are a popular snack in the local cuisines of. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post.

To get started with this recipe, we have to first prepare a few ingredients. You can cook samosa using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Samosa:

1. Prepare 2 Cup Flour / Maida
2. Take 4/5 Tbsp Ghee
3. Take 1/2 tsp salt
4. Prepare 1 tsp Ajwain
5. Get Potato Filling
6. Make ready 4 Potato boiled
7. Prepare 1/2 Cup Peas
8. Prepare 1/2 Tsp Turmeric powder
9. Get 1 Tsp Chilli Powder
10. Get 1 tsp Coriander powder
11. Prepare 1/2 tsp Amchur Powder
12. Make ready 1 Tsp Cumin powder
13. Get 1 Tsp Garam Masala
14. Get to taste salt
15. Get 1/2 Tsp Cumin powder

Great make ahead appetizer for parties. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing.

Instructions to make Samosa:

1. First add the flour, salt,ghee and ajwain and rub nicely in hand to get that hold when you press like ball in your palm.
2. Then add water and make a dough.
3. For filling in a pan add some oil add cumin once spluttered add the peas and cook for while then add the mashed potato.
4. Then add all dry spices turmeric,chilli powder,cumin,garam masala,coriander,amchur powder mix well and cook in low flame add salt in last and cool then completely.
5. Roll the dough in length wise and cut them in half. Apply water in side and make a pocket like cone and fill it with potato and close the mouth in water tight. and deep fry them in low to medium till it’s done completely and crisp.

I always wanted to make the samosas that are big and. Does this snack need any introduction? Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Best Samosa Recipe: Easy and quick way to make perfect crispy,flaky samosa recipe at home using ingredients like flour,cumin seeds,boiled potato,garam masala powder,coriander powder,ghee,penuts.

So that’s going to wrap it up for this special food samosa recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!