Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, siru keerai/ greens poriyal. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Siru Keerai/ Greens Poriyal is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Siru Keerai/ Greens Poriyal is something that I have loved my entire life. They are nice and they look fantastic.

Keerai/Greens the whole day for all three meals,they are my favorites. Keerai is a easy and simple to cook food. They are highly nutritious and delicious to.

To get started with this particular recipe, we have to prepare a few components. You can cook siru keerai/ greens poriyal using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Siru Keerai/ Greens Poriyal:

1. Prepare 1 bunch siru keerai
2. Prepare 1 onion (chopped)
3. Prepare 2 dry red chillies
4. Take 1 tsp mustard seeds
5. Get 1/2 tsp urad dal
6. Take 1 tsp chana dal
7. Make ready 5 garlic cloves (chopped)
8. Take To taste salt
9. Prepare 2 tsp oil
10. Prepare 2 tbsp grated coconut

I have to teach myself to listen for her, child of Someone sells vegetables on a push cart. Women balance baskets of greens and garden vegetables on A smaller leafed amaranth, "siru" is small in Tamil. The leaves are generally smaller, and also pointier than most. Keerai/Greens the whole day for all three meals,they are my favorites.

Steps to make Siru Keerai/ Greens Poriyal:

1. Heat oil in pan add mustard seeds after it cracks add urad dal and chanadal fry till golden brown.
2. Next add red chilli, garlic and onion. Saute till golden brown.
3. Add the washed and chopped greens(Wash at least twice to remove dirt).Saute for few minutes it will reduce to half while cooking then add salt. Cover and cook in low flame for 5 minutes.
4. Open lid and when it's dry add grated coconut and mix.

Keerai is a easy and simple to cook food. They are highly nutritious and delicious to taste. Keerai kootu can be prepared with any greens of our choice. All kootu varities are basically prepared with dhall and coconut which makes. After taking the pasialai keerai kolambu with inji,sombu,poondu,siru vengayam and kothamalli thalai,karuveppilai now the problem is resolved Today I am going to share with you all glossary of keerai varieties/Greens in English and Tamil.

So that’s going to wrap it up for this exceptional food siru keerai/ greens poriyal recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!