Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy chilli tangy tomato rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy chilli tangy tomato rice is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Spicy chilli tangy tomato rice is something that I’ve loved my whole life. They are nice and they look wonderful.

Serve it with idli, dosa, uthapam and rice too. Tomato rice is a super delicious & easy to prepare rice recipe. Tangy tomatoes are sautéed with spices & then added to rice.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spicy chilli tangy tomato rice using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spicy chilli tangy tomato rice:

1. Take 1 cup soaked aajra ghansar rice
2. Make ready 1/2 cup tomato puree
3. Make ready 1 tsp garam masala
4. Take 3 tbsp fresh coriander
5. Make ready 1/2 tsp mustard seeds
6. Prepare 1/2 tsp cumin seeds
7. Prepare 2 tbsp oil
8. Make ready 2 pinch asafoetida
9. Prepare 8-10 curry leaves
10. Prepare 1 tbsp garlic crushed
11. Take to taste Salt
12. Take 1/4 tsp turmeric
13. Take 2 tsp red chilli powder
14. Get 11/2 coriander powder
15. Get 2 tbsp oil
16. Take 2 green chillies

This Thakkali Rasam can be had with steamed rice or with medu vada or idli. You can also have it plain as a soup. This tangy tomato rice recipe of South Indian origin makes a great one-dish meal for brunch, lunch, or dinner. Adding coriander leaves and curry powder is essential to giving this dish the tangy and spicy flavor you are searching for, as the herbs give the basmati rice a kick, so be sure to include powder.

Instructions to make Spicy chilli tangy tomato rice:

1. Wash rice and soak for 30 minutes. Now heat a pan and pour oil then mix the rice well and add water as required. Boil the water well then cover the pan with a lid and cook on medium flame till the rice becomes soft. Now remove from heat and keep it aside.
2. Now heat 2 tbsp of oil in a pan and add garlic, mustard seeds, cumin seeds,asafoetida,curry leaves saute then mix tomato puree,add salt, turmeric, red chilli powder, coriander powder, garam masala, fresh coriander mix all ingredients well then add cooked rice,mix well 3-4 minutes proper mix once done,transfer to the plate as your choice shape then sprinkle the coriander and serve hot rice with curd.

Tangy & Spicy Garlic Tomato Chutney ready. Wash tomatoes thoroughly and chop it and take it in a blender along with chilli, garlic, tamarind and salt. Tangy Tomato Rice - So are you looking for an antioxidant fix in your main meal? Then this tangy tomato brown rice is surely the recipe you are looking for. Rich in anti-aging agent lycopene, tomato rice is rich in flavor and nutrition.

So that is going to wrap this up with this exceptional food spicy chilli tangy tomato rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!