Easiest Way to Prepare Any-night-of-the-week Paneer chilli and Fried rice
Anthony Hill 27/08/2020 10:42
Paneer chilli and Fried rice
Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, paneer chilli and fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Hi, PANEER CHILLI AND FRIED RICE RECIPE Let me know if you tried it at home and how did it go in the comments section. Frying: You can deep fry or shallow fry or pan fry the paneer cubes.
Paneer chilli and Fried rice is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Paneer chilli and Fried rice is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook paneer chilli and fried rice using 34 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Paneer chilli and Fried rice:
Make ready For Paneer chilli Marinate
Prepare 250 gram Paneer
Prepare 1 tbsp Cornflour
Make ready 1 tbsp Maida
Make ready 1 pinch salt
Take 1 pinch Kasuri mehti
Prepare 1/2 tea spoon Kashmiri red chilli powder
Take 1 tea spoon Red chilli powder
Prepare 1/2 tea spoon Haldi powder
Prepare as required oil for frying
Make ready 1 tea spoon Garam masala powder
Get For Gravy
Make ready 1 tbsp Green chilli sauce
Get 1 tbsp Red chilli sauce
Make ready 1 tbsp Cornflour + water
Prepare 1 tea spoon soya sauce
Make ready 1 tea spoon Vinegar
Prepare 1 tbsp Tomato sauce
Make ready 1 capsicum (cubes)
Take 1 onion (cubes)
Get 1 tea spoon Ginger (chopped)
Prepare 1 tea spoon spoon Garlic (chopped)
Get For fried rice
Get 2 Cup Rice
Take 1/2 cup peas
Get 1 capsicum
Take 1 cup Spring onion
Prepare 1 onion (chopped)
Make ready 1 tea spoon Ginger garlic paste
Get 1 tbsp Green chilli sauce
Take 1 tbsp Red chilli sauce
Take 1/2 tea spoon soya sauce
Take 1 tea spoon Vinegar
Get to taste Salt
Life & cooking is all about balancing, balancing between taste and love!!! Paneer and Chinese make up a great Indo-Chinese Cuisine! Chilli paneer a popular Asian main course dish from Indian-Chinese cuisine. Crispy-fried paneer and vegetables are cooked in tangy, sweet, spicy sauce in this restaurant style gravy to serve with fried rice and noodles.
Steps to make Paneer chilli and Fried rice:
For Marinate. Cut the paneer into cubes.take a large bowl add paneer,1 tbsp oil,1 tbsp Cornflour,1 tbsp Maida,salt, Red chilli powder,Haldi powder, Kasuri methi, Garam masala.and mix it well and cover and rest for 10 minutes
After 10 minutes. Take a kadai add oil once the oil heat add marinate paneer and fry it to until the Golden brown. Keep a side
Now remove the extra oil and add 1 tbsp oil in a kadai add chopped ginger, garlic add capsicum, onion and cook for 2 to 3 minutes.
Now add red chilli sauce, Green chilli sauce,soya sauce, Vinegar and mix it well.now add 1 tbsp Cornflour or water mix properly.and continue stir.add half cup of water.let it boil for 3 to 4 minutes.
Now add fry paneer mix it well cook for 1 to 2 minutes.
For fried rice. Soaked Rice for 20 to 25 minutes
Wash the rice and drain excess water from the rice. Bring water to boil it and add soaked rice and let it boil 10 minutes.
Drain of the water and add 1 cup of Cold water.
Now take a large kadai add oil once oil heat add chopped ginger, Garlic,onion capsicum. And saute for 2 to 3 minutes.now add pea and cook for 2 minutes.
Now add Red chilli sauce, green chili sauce, Soya sauce Tomato sauce,mix it well and cook for 1 to 2 minutes.now add Cooked rice and mix it well and cook for 4 to 5 minutes.
Finally ready to serve Paneer chili and Fried garinsh with Coriander leaves
Try this easy Chilli paneer recipe at home you will never order takeout ever! Serve Chilli Paneer with noodles or rice! If you've tried this Chilli Paneer Recipe then don't forget to rate the recipe! Fry until the paneer pieces get golden brown and crispy from both sides. Drain the fried paneer on paper towel.
So that’s going to wrap it up with this exceptional food paneer chilli and fried rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!