Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, green peas mint soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Know how to make green peas and mint soup easily. Now, add green peas and water. Don't forget to add salt into it.

Green peas mint soup is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Green peas mint soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have green peas mint soup using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Green peas mint soup:

1. Take 1 cup green peas
2. Make ready 1/3 cup mint leaves
3. Make ready 1 finally chopped Onion
4. Prepare 1 inch ginger chopped
5. Make ready 1 tablespoon black pepper powder
6. Prepare 1 tablespoon butter
7. Make ready 1 tablespoon cream
8. Take to taste Salt

These useful spices can be used to cook so many different meals! Buy the ingredients for our Green pea and mint soup recipe from Tesco today. Reserving a few mint leaves for the garnish, add the rest to the pan along with the frozen peas. Green Peas & Mint Soup is best enjoyed during winters and is quite healthy.

Instructions to make Green peas mint soup:

1. Heat butter in a pan. Add chopped garlic and satue for a minute. Now add chopped onions and satue for 1 to 2miniut. Add green peas and salt mix it properly.now add 1/2cup of water and let it cool for 5 minutes. Put off the flame and add mint leaves. Let it cool.
2. After cooling put this in a mixer grinder. Make a fine paste.
3. Now add this to a pan add 1/2cup of water and black pepper powder and let it boil for 3 to 4 minutes. Green pea mint soup is ready.
4. Add cream before serving. Serve it hot.

Stir it continuously, so that it does not stick to the saucepan. Now, mix in the fennel powder and stir again. Pea and Mint Soup - The Ins and Outs. You can use shallots, white, red or spring onions - whatever you have at hand, really. Don't tip away any water - that green stuff is nutrients!

So that is going to wrap it up for this special food green peas mint soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!