Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chilli fish gravy. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

fish chilli powder Turmeric powder salt oil. gravy onion tomato green chillies capsicum salt ginger garlic paste chilli powder Turmeric powder oil coriander leaves. Spicy Chilli Fish Gravy: A delicious, tangy Indo-fusion dish, Chilli Fish is everything an appetizer or a side dish should be. Very quick and easy method to prepare Chilli fish manchurian gravy recipe.

Chilli Fish gravy is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chilli Fish gravy is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chilli fish gravy using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chilli Fish gravy:

1. Make ready 14 piece Catla fish thin belly
2. Get 1 tablespoon flour
3. Make ready 2 tablespoon cornflour
4. Make ready 1 tablespoon soya sauce
5. Get 1 tablespoon red chilli sauce
6. Take 1 tablespoon tomato sauce
7. Prepare 1 table spoon vinegar
8. Make ready 3 tablespoon crushed garlic
9. Take 5 slit green chilli
10. Take 1 egg
11. Make ready To taste Salt

I have already made chilli paneer. Fish Chilli Gravy is one of the most popular Indian Chinese dish made with firm fillet of fish. Chilli fish can be served with Chinese fried rice, methi pulav, or even roti/flat bread. The Best Fish Gravy Recipes on Yummly

Instructions to make Chilli Fish gravy:

1. Cut the katal fish in small square size (take only the thin belly side).. Now mix the fish pieces with cornflour flour, egg, crushed garlic, soya sauce, Salt to taste.. Take pan add mustard oil heat for a few seconds then fried the coated fish pieces until it turns golden brown on both sides..
2. Now add crushed garlic, cube sized onion fillets and capsicum, also add green chilli 's saute all the ingredients well for 1 minute… Now add Red chilli sauce, tomato sauce, soya sauce, vinegar mix all well.. Saute it for 1 minute now add the fried fish pieces and mix it with other ingredients well
3. Then take cornflour mix with water (if you want to make gravy) and add it with the mixture.. Let it cook for 2 minutes on medium flame.. Chilli fish gravy is ready to serve..

Chilli Mushroom Recipe with step by step photos. Serve chilli mushroom gravy hot with bread rolls, fried rice, noodles or fettuccine pasta. Easy Fish Gravy Recipe is a dish that would linger on your tongue long after you have finished it. The aroma, the taste, the flavor is so delightful. If you have enjoyed my previously shared south indian fish.

So that is going to wrap it up with this special food chilli fish gravy recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!