Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate ice cream. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate ice cream is ice cream with natural or artificial chocolate flavoring. Chocolate was one of the first ice cream flavors, created before vanilla. Who doesn't love chocolate ice cream?!

Chocolate ice cream is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chocolate ice cream is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook chocolate ice cream using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate ice cream:

1. Take 1 litre full cream milk
2. Get 2 cups heavy whipping cream
3. Get 1/4 cup cocoa powder
4. Get 2 tbsp chocolate syrup
5. Make ready 3/4 cup sugar
6. Get 4-5 Mint leaves

It's rich, cool, and creamy with dark roasted After tasting and testing several chocolate ice cream recipes, I can firmly say this is the best one I've tried. Rich Chocolate Ice Cream made with a custard base make this so smooth and creamy. This is an ice cream for adults. It's decadent, it's smooth, it's rich, it's creamy.

Steps to make Chocolate ice cream:

1. Firstly take a bowl and add 1 cup chilled milk. Add cocoa powder and mix it well. Make a lump free mixture.
2. Heat a kadai and add milk. Boil it on a low flame.
3. After one boil, add sugar in a milk and boil it. Boil the milk for at least 15 minutes.
4. Now add cocoa powder mixture in the kadai and boil again for 5 minutes.
5. Now turn off the flame and let it cool down completely.
6. Now pour the whipping cream in another bowl and whip it with a hand mixer. Whip it until it turns fluffy and light.
7. Now add whipped cream in a ice cream mixture and mix it.
8. Pour the mixture in a air tight container and cover it with cling sheet. Then cover the container with lid. Freeze it for 8-10 hours.
9. Now again beat the ice cream and again freeze it same way for 8-10 hours.
10. Then scoop the ice cream in a serving bowl. Garnish it with chocolate syrup and mint leaves. The delicious chocolate ice cream is ready.

This chocolate ice cream recipe has only five basic ingredients and can be put together in just a Fold in a ribbon of chocolate syrup after the ice cream is frozen, add a handful of chocolate chips. Chocolate ice cream is one of the simplest flavors that you can make. Having an ice cream maker will make things go by a lot faster, but you can You can use either chocolate syrup or cocoa powder. Simple methods, extremely rich, and satisfying results. Espresso Chocolate Chip Ice Cream - Table for Two® by Julie Chiou.

So that is going to wrap it up with this exceptional food chocolate ice cream recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!